@effortlessmeals: Roasted sweet potato wedges with browned edges, a little chili warmth, and a cool lime yogurt sauce. Give the wedges room on the pan so they roast instead of steam. 🍠 Recipe in comments 👇 #SweetPotatoRecipe #EasySides #RoastedVegetables #DinnerSides

EffortlessMeals :

Chili-Lime Sweet Potatoes with Lime Yogurt Recipe Serves 4 · About 35 minutes Ingredients * 2 lb sweet potatoes, scrubbed * 2 tbsp olive oil * 1 tsp chili powder * ½ tsp ground cumin * ¾ tsp kosher salt, divided * ¾ cup plain Greek yogurt * 1 tbsp lime juice * 1 tsp finely grated lime zest * 1 tsp honey * Up to 1 tbsp water * 2 tbsp chopped cilantro Instructions 1. Heat the oven to 425°F. Cut the sweet potatoes lengthwise into ¾-inch wedges and pat them dry. 2. Toss with the olive oil, chili powder, cumin, and ½ tsp salt. Arrange cut-side down on a large sheet pan, leaving space between wedges. 3. Roast for 25–30 minutes, turning once, until tender with browned edges. 4. Stir together the yogurt, lime juice, zest, honey, and remaining ¼ tsp salt. Add water a little at a time until the sauce is easy to spoon or drizzle. 5. Spoon the yogurt sauce over the warm potatoes and finish with cilantro.