@firewokasianbistro: Chapter II: Winter’s Bounty After years honing his craft in acclaimed Japanese restaurants in New York, Sushi Chef Sam Weng brings his passion for exceptional seafood and elegant dining to our table. The coldest season brings some of the ocean’s finest treasures. Through 12 seasonal courses, discover a variety of fish, each showcasing its own delicate texture and natural taste. Celebrate the ocean’s bounty with flavors that dance across your palate Gather with those you love and savor a special moment together before the holiday celebrations begin. Share the warmth of the season and carry it into the new year 📷 Every Tuesday | November–December 2026 📷 Fire Wok Asian Bistro 3000 San Pedro Dr NE, Albuquerque, NM 87110 Due to system limitations, only one seat can be reserved at a time. For parties of two or more, please repeat the booking process for each guest or contact us, we’re happy to help reserve additional seats For questions or reservation assistance: Phone: 505-881-0999 Email: [email protected] 🔗 Book online: https://firewokasianbistro.square.site/s/appointments #albuquerque #abqfoodie #abqeats #abqevents #abq #sushi #omakase #abqomakase