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@jooyoungxjonghyo: Tôi đã có cho mình 1 "redflags" , còn bạn 😌? #HYO #phungtronghieu #fyp

babi.hyo
babi.hyo
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Region: VN
Thursday 29 October 2026 02:50:55 GMT
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Comments

chubby.swan
⋆𐙚𝗖𝗵𝘂ộ𝘁🐹ྀི :
Cta cùng chung redflag =))))
2026-10-29 12:14:31
103
mahanz2703
𐙚⋆°.mahanz ｡𖦹°‧ :
Cứ yêu phải red ấy🫣.
2026-10-29 12:51:45
19
_ngz.dyne
_ngz.dyne :
mỗi ngày dặm tí bùa
2026-10-29 16:15:48
5
saraa.vwah14
Sara.🌱 :
aishh chet thật
2026-10-29 13:36:58
3
_thichancomnha
Hà Chang :
tui rụng rồi nè Hiếu ơi
2026-10-29 16:36:26
0
pthao3827
thAo :
hôm qua ẻn còn chúc ngủ ngon 🥰
2026-10-29 13:26:55
9
ntpdjf
🐰 :
lần đầu gục ngã trc hhn :)
2026-10-29 16:14:33
1
liendaily
Liên Không Bận :
giồi ôiii
2026-10-29 16:17:03
0
phanh.lanhchanh
Phanh Lanh Chanh :
Oi giời oi
2026-10-29 16:50:03
0
ngmei149
Gái miền Tây có cái cây ở giữa :
gãy gãy 😭
2026-10-29 16:11:36
1
baotramnguyen504
chàng trai có 🦋 :
meeeeee điên
2026-10-29 10:13:05
10
nguyn.lng5262
Nào có bồ thì đổi tên :
Trông cũng đz đấy nh mà t vẫn chưa quên đâu
2026-10-29 13:35:30
5
tuiiunuocloc
Tiểu Yến Tử :
Nghe mà ngại lun á
2026-10-29 12:58:53
0
hangn0172
Sana♏ ~🍠 :
giọng ở đâu thế ạaa
2026-10-29 12:45:59
0
vtthk28
Việt quất :
ảnh dặm bùa cỡ đóoo
2026-10-29 13:20:56
1
banh_my011
bún🫰🏻 :
Cho Tớ xin ảnh sau với ạ
2026-10-29 10:19:58
0
n9953037
nờ :
cho xin ảnh
2026-10-29 05:23:08
1
chimbeneemra15cm
bà chã hơm💛 :
cho xin ảnh
2026-10-29 09:54:24
0
mio_1122
Mio Lii - cá mập🦈 :
Bùa này mạnh quá
2026-10-29 13:26:13
1
haribo.1307
đàm vĩnh hưng official :
phùng hiếu tui nhắc bà!!!!
2026-10-29 13:09:39
0
dtthaogiang
DTTGiang :
red nó cuốn thì thôi nhé
2026-10-29 15:56:40
0
thn2895
hnhuq :
2026-10-29 15:30:39
0
aniuai9999
an :
c tới đây
2026-10-29 14:09:04
0
khanhlinh05107
mango :
đủ r đấy
2026-10-29 15:49:04
0
vth31and
thang296 :
má ơi dặm bùa t quài
2026-10-29 12:33:36
0
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Beignets from Princess & the Frog 🐸👸🏾 Soft, fluffy, golden pillows of sweetness — just like Tiana would make 🤎 Made these using my Hauswirt M5 Stand Mixer @Hauswirt ⸻ Ingredients • ½ + ⅓ cup warm whole milk (heat about 45 seconds) • ¼ cup sugar • 2¼ tsp active dry yeast • 1 egg, room temp • 1 tbsp pure vanilla extract • 2½ cups bread flour • 1¼ tsp salt • ¼ cup softened unsalted butter Topping • Honey drizzle • Powdered sugar, sifted ⸻ Instructions 1. In a bowl combine warm milk, sugar, and yeast. Let sit 5–10 minutes until foamy. 2. Add egg and vanilla, whisk until combined. Add bread flour and salt, mix until a shaggy dough forms. Add softened butter and knead 8–10 minutes until smooth and elastic. 3. Place dough in a lightly oiled bowl, cover, and let rise 1–1½ hours or until doubled in size. Then refrigerate for at least 1 hour or overnight. 4. Roll dough out on a floured surface to about ½ inch thick. Cut into squares. Cover and let rest 20–30 minutes until slightly puffy. 5. Heat oil to 350°F. Fry beignets in batches until golden brown on both sides. Remove and drain on a rack. 6. Drizzle with honey and generously sift powdered sugar over the top. Serve warm ✨ #hauswirtstandmixer #hauswirtm5 #beignets #princessandthefrog #fyp

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