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@winwithaaronc: This is really sad actually #reality #competition #socialmedia

Aaron Chen
Aaron Chen
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Region: MY
Thursday 29 October 2026 10:14:30 GMT
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No Watermark .mp4 (8.16MB) Watermark .mp4 (16.28MB) Music .mp3

Comments

user4986884311246
Kenny 10X :
Bro you are a very good motivator. Action! Partner! Sign me up
2026-10-29 23:32:53
3
user9813425133682
user9813425133682 :
🦋🦋
2026-11-09 18:28:22
0
fabio_esfera
fabio_esfera :
Verry good content like this lets gooo
2026-10-29 19:47:16
1
sidehustlesover40
Joel :
plan your work... work your plan..
2026-10-29 16:17:52
1
avstin.motivation
Austin :
True
2026-10-30 23:44:38
1
denimajaza
denimajaza :
😁 perfektní
2026-10-29 12:52:09
0
paul.miring
NEXT :
2026-10-29 11:04:14
0
ismaciilheydar.res
ismail heydar restaurant :
😁😁😁
2026-11-02 13:11:52
0
ismaciilheydar.res
ismail heydar restaurant :
😳😳😳
2026-11-02 13:11:54
0
ismaciilheydar.res
ismail heydar restaurant :
😳😳😳
2026-11-02 13:11:04
0
ismaciilheydar.res
ismail heydar restaurant :
🥰🥰🥰
2026-11-02 13:11:03
0
ismailheydar1
ismailheydar1 :
😂😂😂
2026-10-30 15:43:11
0
ismaciilheydar.res
ismail heydar restaurant :
😂😂😂
2026-11-02 13:11:06
0
ismailheydar1
ismailheydar1 :
😁😁😁
2026-10-30 15:43:08
0
ismailheydar1
ismailheydar1 :
🥰🥰🥰
2026-10-30 15:43:06
0
ismailheydar1
ismailheydar1 :
😂😂😂
2026-10-29 18:10:02
0
ismailheydar1
ismailheydar1 :
😳😳😳
2026-10-29 18:10:00
0
ismailheydar1
ismailheydar1 :
😁😁😁
2026-10-29 18:09:58
0
ismailheydar1
ismailheydar1 :
🥰🥰🥰
2026-10-29 18:09:56
0
king_lee1985
Lee-van Williams :
💯💯💯
2026-10-29 16:51:07
0
ismailheydar1
ismailheydar1 :
😳😳😳
2026-10-30 15:43:10
0
temsgenmarkos2000year
I HAVE HOP :
I know we all have our own problems—whether personal or family-related—and they differ from person to person. You might be in a better situation in terms of your life and health than I am, brother; that is why I asked for your help.
2026-10-29 10:24:02
0
To see more videos from user @winwithaaronc, please go to the Tikwm homepage.

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Garlic Butter Cheesesteak Loaded Potato Bowls Ingredients (Servings 4) Crispy Garlic Potatoes: - 2½ lbs baby Yukon Gold potatoes - 3 tbsp olive oil - 2 tbsp melted butter - 4 garlic cloves, minced - 1 tsp garlic powder - 1 tsp smoked paprika - ½ tsp onion powder - Salt & cracked black pepper - ½ cup freshly grated Parmesan Garlic Butter Cheesesteak: - 1½ lbs ribeye or sirloin, thinly sliced into irregular strips - 1 tbsp avocado oil - 1 green bell pepper, sliced - 1 medium yellow onion, sliced - 2 tbsp butter - 4 garlic cloves, minced - 1 tbsp Worcestershire sauce - ½ tsp smoked paprika - Salt & plenty of cracked black pepper - 6 slices provolone Creamy Peppercorn Sauce: - ½ cup sour cream - ¼ cup mayonnaise - 1 tbsp Worcestershire sauce - 1 tsp Dijon mustard - 1 small garlic clove, grated - 1 tsp coarse cracked black pepper - 1–2 tbsp milk - Pinch of salt Garnish: - Crispy bacon crumbles - Sliced green onions - Chopped parsley - Freshly grated Parmesan - Extra cracked pepper Instructions 1. Prepare the Potatoes Boil the potatoes in salted water for 15–18 minutes until fork-tender. Drain and allow them to steam dry for 5 minutes. Transfer them to a baking sheet and gently smash each potato. Mix the olive oil, melted butter, garlic, garlic powder, paprika, onion powder, salt, and pepper. Brush generously over the potatoes and sprinkle with Parmesan. Roast at 425°F for 25–30 minutes until the bottoms are golden and the broken edges are extra crispy. 2. Cook the Cheesesteak Meanwhile, heat avocado oil in a large skillet over high heat. Add the steak in batches and sear quickly until browned with dark caramelized edges. Remove from the pan. Add the peppers and onions and cook until softened but still slightly charred around the edges. Lower the heat and add butter and garlic. Return the steak to the skillet, add Worcestershire sauce, paprika, salt, and cracked pepper, and toss everything in the garlic butter. Lay the provolone over the steak mixture. Cover for about 1–2 minutes until the cheese melts unevenly through the steak, peppers, and onions. 3. Make the Creamy Peppercorn Sauce Whisk together the peppercorn sauce ingredients, adding just enough milk to make it drizzleable. 4. Assemble the Bowls Pile the crispy smashed potatoes into a bowl. Spoon the cheesy garlic butter steak, peppers, and caramelized onions directly over the potatoes. Drizzle lightly with creamy peppercorn sauce and finish with bacon, green onions, parsley, Parmesan, and cracked pepper. #TikTokCreatorSearchInsightsIncentive #DinnerIdeas #steakrecipe #FastDinnerIdeas #FoodTok
Garlic Butter Cheesesteak Loaded Potato Bowls Ingredients (Servings 4) Crispy Garlic Potatoes: - 2½ lbs baby Yukon Gold potatoes - 3 tbsp olive oil - 2 tbsp melted butter - 4 garlic cloves, minced - 1 tsp garlic powder - 1 tsp smoked paprika - ½ tsp onion powder - Salt & cracked black pepper - ½ cup freshly grated Parmesan Garlic Butter Cheesesteak: - 1½ lbs ribeye or sirloin, thinly sliced into irregular strips - 1 tbsp avocado oil - 1 green bell pepper, sliced - 1 medium yellow onion, sliced - 2 tbsp butter - 4 garlic cloves, minced - 1 tbsp Worcestershire sauce - ½ tsp smoked paprika - Salt & plenty of cracked black pepper - 6 slices provolone Creamy Peppercorn Sauce: - ½ cup sour cream - ¼ cup mayonnaise - 1 tbsp Worcestershire sauce - 1 tsp Dijon mustard - 1 small garlic clove, grated - 1 tsp coarse cracked black pepper - 1–2 tbsp milk - Pinch of salt Garnish: - Crispy bacon crumbles - Sliced green onions - Chopped parsley - Freshly grated Parmesan - Extra cracked pepper Instructions 1. Prepare the Potatoes Boil the potatoes in salted water for 15–18 minutes until fork-tender. Drain and allow them to steam dry for 5 minutes. Transfer them to a baking sheet and gently smash each potato. Mix the olive oil, melted butter, garlic, garlic powder, paprika, onion powder, salt, and pepper. Brush generously over the potatoes and sprinkle with Parmesan. Roast at 425°F for 25–30 minutes until the bottoms are golden and the broken edges are extra crispy. 2. Cook the Cheesesteak Meanwhile, heat avocado oil in a large skillet over high heat. Add the steak in batches and sear quickly until browned with dark caramelized edges. Remove from the pan. Add the peppers and onions and cook until softened but still slightly charred around the edges. Lower the heat and add butter and garlic. Return the steak to the skillet, add Worcestershire sauce, paprika, salt, and cracked pepper, and toss everything in the garlic butter. Lay the provolone over the steak mixture. Cover for about 1–2 minutes until the cheese melts unevenly through the steak, peppers, and onions. 3. Make the Creamy Peppercorn Sauce Whisk together the peppercorn sauce ingredients, adding just enough milk to make it drizzleable. 4. Assemble the Bowls Pile the crispy smashed potatoes into a bowl. Spoon the cheesy garlic butter steak, peppers, and caramelized onions directly over the potatoes. Drizzle lightly with creamy peppercorn sauce and finish with bacon, green onions, parsley, Parmesan, and cracked pepper. #TikTokCreatorSearchInsightsIncentive #DinnerIdeas #steakrecipe #FastDinnerIdeas #FoodTok

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