@theoldgoatsfarm: 🎉🍬 **Birthday Candy Instead of Birthday Cake!** ❤️ This year, Don decided he didn't want a traditional birthday cake. He wanted homemade Jelly Nougat Candy instead! So, I gave it a try for the very first time, and let me tell you, it was a WINNER! 😍 Soft, chewy, creamy, and full of fruity jelly candies and toasted pecans! 🍬 **Homemade Jelly Nougat Candy** **Ingredients:** - 16 oz white chocolate chips - 16 oz mini marshmallows - 2 tbsp salted butter - 2 cups chopped fruity gumdrops (dots candy) - 1 tsp vanilla extract - ¼ tsp almond extract (optional) - ½ cup chopped toasted pecans (optional) **Directions:** 1. Melt white chocolate, marshmallows, and butter together over low heat using a double boiler, stirring until smooth. 2. Remove from heat and stir in vanilla and optional almond extract. 3. Cool for 2–3 minutes, then fold in gumdrops and pecans. 4. Press into a parchment-lined 8×8 pan. 5. Refrigerate 4–6 hours or overnight until firm. 6. Let sit 5–10 minutes before cutting into bite-sized pieces. Store in an airtight container in the refrigerator for up to 2 weeks. ❤️ First time making this old-fashioned-inspired treat, but it definitely won't be the last! Sometimes birthday candy is even better than cake! #jellynougat #homemadecandy #birthdaycandy #nocakeneeded #oldfashionedcandy

Moe Whitman

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Thursday 29 October 2026 11:55:06 GMT