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@idpa73: P
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Region: GB
Thursday 29 October 2026 15:11:14 GMT
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Nutella Scoopable Cookie Pie🍫🍪 Ingredients: ½ cup (113g) unsalted butter, softened ⅓ cup (67g) granulated sugar ½ cup (150g) packed brown sugar 1 large egg 1 teaspoon vanilla extract 5 g ½ teaspoon baking soda 2.5 g 1/4 tsp salt 1.5 g 1½ cups (186g) all-purpose flour 1½ cups (255g) chocolate chips @Nestle Toll House About ½–¾ cup Nutella (freeze into scoops before using) ⸻ Instructions: Prep the Nutella: Scoop about 6 large spoonfuls of Nutella onto a parchment-lined plate or tray. Freeze until completely firm (about 30–60 minutes).Make the cookie dough: In a large bowl, cream together the softened butter, sugar, and brown sugar until light and fluffy (about 2–3 minutes). Add the egg and vanilla extract. Mix until fully combined. Add the flour, baking soda, and salt. Mix just until combined — don’t overmix Fold in the chocolate chips. Preheat oven to 350°F (175°C). Grease a 9-inch pie pan. Scoop out large portions of dough (you should get about 6 big dough balls). Flatten each slightly, place one frozen Nutella scoop in the center, and wrap the dough around it, sealing completely. Place each stuffed dough ball into the pie pan, arranging them next to each other until the pan is filled. Bake for 20–22 minutes, or until golden brown on top and slightly set in the center. Let cool before slicing — the Nutella center will be gooey and insane 😍 #chocolate #bakingrecipe #cookiepie #chocolatechipcookie #cookierecipes
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