@ibakemistakes: Replying to @🪜lex turning @Kuoca dark tea into cake ❤️‍🔥 layers of rye,cardamom chiffon soaked with patchouli tea, filled with black tea custard and finished in torched swiss meringue buttercream. recipe + full cake write up over on substack which in linked in my bio under the recipe archive xx #blacktea #perfumetok #bakinginspo #cakeinspo #caketok

cuntfusedman :

I would cut off my finger for a slice

Camille Léon :

i wish you were my roommate 😭

✨Lucy Van Pelt✨ :

you're so smart and cool 🥰

Milla :

Omg imaginary authors “in love with everything”, “yesterday haze” or “cape heartache” could be so interesting as cakes

otulska :

for fall i’m thinking eleventh hour by byredo (plum, fig, rum, tonka and timur pepper) or or du serail by naomi goodsir (honey, tobacco, mango, red berries and rum)!

aleksandra_voli.sebe :

I would love to see you turn the YSL Libre edp into a cake if you haven’t already!! I think notes of this perfume would be sooo good as a cake

nat :

i would love to see how perfect by marc jacobs would come out as a cake

user0183jwjyqyqgsjidp :

Please do casamorati lira

aliwabisabi_ :

I would like to submit my proposal for the next cake: One umbrella for two by Floraiku. Bonus: despite the declared notes, black currant + rice smell nutty to me, almost like toasted hazelnuts. Thanks 🌱

Leana Cronje :

what about versace's dylan purple- it's my favorite!

m1ucc1_m1ucc1 :

Ooh this is such a cool concept!! You should try Penhaligon’s Halfeti… it’s my FAVE

🦄🤸‍♀️ :

pleaseee make one of kenzo jungle l'elephant!!!!!

gay :

do you ship to mexico 😢

🪜lex :

here so early it’s glitching 😭😭😭😭 I love your aesthetic sense & how it just mirrors your flavours, like gd I am always so hype for your next bake

medha🪷🫧 | perfume reviews :

sounds so yummy

cuntfusedman :

I wanna eat this so bad. I stalk you for these cakes 😩

Cheeksnprint :

Do you take suggestions of more indie brands? I’d love to see Honey Souk from Oui The People!

mycah ☆ :

Would love to see a tomato note!

Becca J :