@sani.bites: This Lemon Herb Pepper Chicken is packed with flavor, incredibly juicy, and has the perfect crispy finish. A refreshing break from the usual tandoori chicken! Want calorie breakdown? COMMENT Recipe (2 kg chicken skinned - drumsticks & thighs) Marinade: • 1 tbsp salt • 1 tbsp black pepper • 1 tbsp paprika • 1 tbsp chilli flakes • 2 tbsp chicken powder • 1 tbsp garlic powder • ½ tbsp onion powder • 2 tbsp dried parsley • 1 tbsp mixed herbs • 4 tbsp lemon juice • 4 tbsp olive oil Make a few cuts in the chicken, mix everything well, and marinate for at least 2-4 hours (overnight is even better). Layer sliced potatoes, whole garlic cloves, and lemon slices in a baking tray. Arrange the chicken on top. Mix ½ cup water with any leftover marinade and pour it around the chicken. Bake at 200°C for 20 minutes covered with foil, then uncover and bake at 220°C for 15-20 minutes until golden and crispy. Butter Glaze: 2 tbsp melted butter + parsley + chilli flakes. Brush over the chicken as soon as it comes out of the oven. Save this recipe and let me know if you try it! #lemonpepper #chick#chickenrecipe #DinnerIdeas #bakedchicken lemonpepperchicken bakedchicken chickenrecipe easyrecipes foodtok homemade fyp viral video
