Some people go to Disney World for the rides. I go for the CHEESE! 🧀🏰 #Ad This year, @Wisconsin Cheese is making its debut at EPCOT’s International Food & Wine Festival, and there’s an entire cheese-themed marketplace called The Wedge! And let me tell you, it’s a cheese lover’s DREAM! I’m talking cheese-shaped tables, fun displays about dairy and cheesemaking, and SO many delicious things to eat. You can even learn a little about Wisconsin’s rich cheesemaking heritage along the way! Of course, I came hungry! Here are three cheesy creations I couldn’t pass up: 🥤 Cannoli Milkshake – A sweet and creamy treat inspired by the classic Italian dessert! 🧀 Mac & Cheese – Because you KNOW I’m not passing up a bowl of cheesy goodness. 🧀 Wisconsin Cheese Plate – The star of the show, featuring three incredible artisan cheeses that showcase the variety and craftsmanship Wisconsin is known for: Glacier Point Blue Spruce Blue from @CarrValleyCheese , Vat 17 World Cheddar from Deer Creek Cheese and Pleasant Ridge Reserve from Uplands Cheese. Wisconsin is home to some seriously talented cheesemakers, and I love seeing their award-winning craft celebrated in such a fun and unexpected place! The Wisconsin Cheese Plate is available at The Wedge during EPCOT’s International Food & Wine Festival, now through November 8, 2026. If you can’t make it to Disney before then, bring some magic home by looking for the Proudly Wisconsin Cheese badge next time you’re shopping for cheese! #proudlywisconsin #EPCOTFoodAndWine #EPCOT #DisneyEats - @ainttooproudtomeg