@soupy_cos: W cosplay? #alyacosplay #cosplay #alyasometimeshidesherfeelingsinrussian #cosplaydance #anime

Soup !! 🎀

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Region: GB

Thursday 29 October 2026 22:21:13 GMT

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Comments

L0RDChupa1a :

No emotion in those eyes, with this song it’s impossible to not sing along😭

2026-10-30 08:47:43

0

daniru :

dream girl

2026-10-30 09:50:17

0

akarui☆+* •. :

Love your POLISH Alya cosplayyyy

2026-10-29 22:22:36

10

Liam Parkin :

Absolutely gorgeous cosplay

2026-10-29 22:26:57

8

Marius 🎮 :

peak cosplay 👌👌👌👌👌

2026-10-30 03:33:22

1

Kubson Kubs :

Cute.

2026-10-30 10:54:47

0

🇩🇪Toast_Brot 2 🍞🥝🇩🇪☑️ :

W

2026-10-30 09:50:43

0

Masachika :

woah

2026-10-30 03:56:04

0

Kev59 :

alya 😍😍

2026-10-30 06:25:54

0

𝕯𝖎𝖊𝖌𝖔💙 :

im in love

2026-10-30 01:24:34

0

Thaw Zin Phyo :

2026-10-30 02:01:33

0

Kherosyne :

2026-10-30 07:36:16

0

EdgierPanda8468 :

2026-10-29 23:08:52

0

Te sigo si me sigues 🤝 :

2026-10-30 01:06:55

0

Te sigo si me sigues 🤝 :

2026-10-30 01:06:53

0

akarui☆+* •. :

Hehe pierwszaaa

2026-10-29 22:22:15

0

Ryo :

2026-10-29 23:34:49

0

🇵🇱[♤]NAMELESS[♤]🇵🇱 :

2026-10-29 23:19:49

0

ohio gyatt snatcher :

2026-10-30 08:44:06

0

pepe :

2026-10-29 22:32:49

0

Hazza257.0 :

First off good cosplay I didn’t like the show that much but it’s really good second it’s official that my phones being spied on I watched one YouTube video now it’s all over my fyp

2026-10-29 22:56:54

0

Jayden :

2026-10-29 22:54:34

0

Jayden :

2026-10-29 22:54:27

0

Piotr Piotr :

Zajebisty cosplay moja waifu

2026-10-29 22:42:02

0

Alisa 🔝 :

2026-10-29 22:23:49

0

To see more videos from user @soupy_cos, please go to the Tikwm homepage.

Other Videos

CHICKEN TIKKA MASALA GARLIC BREAD Soft, fluffy homemade rolls stuffed with creamy, spiced chicken and melted cheese, then brushed with garlic herb butter. They’re perfect for lunch, game day or a fun weeknight dinner. Makes: 8 pieces Ingredients DOUGH 175 ml lukewarm water, about 105-110°F (¾ cup) 6 g instant yeast (2 tsp) 12 g honey (1¾ tsp) 75 g plain whole-milk yogurt (⅓ cup) 35 g garlic herb butter, softened (2½ tbsp) 400 g all-purpose flour (3⅓ cups, spooned and leveled) 8 g fine salt (1⅓ tsp) CHICKEN FILLING 25 ml olive oil (about 2 tbsp) 120 g yellow onion, finely chopped (1 medium onion) 10 g fresh cilantro, finely chopped (about ⅓ cup) 500 g boneless, skinless chicken thighs, cut into small cubes (1.1 lb) 4 g curry powder (1⅓ tsp) 2 g ground turmeric (⅔ tsp) 2 g ground cumin (⅔ tsp) 2 g cayenne pepper (⅔ tsp) 3 g paprika (1 tsp) 5 g chicken bouillon (½ cube or 1 tsp bouillon powder) 30 g tomato paste (2 tbsp) 30 ml water (2 tbsp) 100 g crème fraîche or sour cream (scant ½ cup) 15 g honey (2 tsp) 75 g shredded cheese or mozzarella (¾ cup) EXTRA 8 cheese slices sauce of choice (optional) Topping garlic herb butter, melted Instructions In a large bowl, stir together the lukewarm water, yeast and honey. Let it sit for 5 minutes. Add the yogurt, herb butter, flour and salt. Knead for 10-12 minutes, until smooth and elastic. Cover the bowl and let the dough rise in a warm spot for about 1 hour, or until doubled in size. Heat the olive oil in a large skillet over medium heat. Add the onion and cilantro and cook for 3-4 minutes, until softened. Add the chicken, curry powder, turmeric, cumin, cayenne and paprika. Crumble the bouillon over the top. Cook for 5-6 minutes, stirring occasionally. Stir in the tomato paste, water and crème fraîche. Simmer for 4-5 minutes, until thickened. Stir in the honey and shredded cheese until the cheese has melted. Remove from the heat and let the chicken cool completely before filling the rolls. Deflate the dough and divide it into 8 equal pieces, about 89 g (3 oz) each. Shape them into balls. Roll out each ball into a circle about 6 inches wide. Place a cheese slice in the center and top with about ⅛ of the filling (roughly ⅓ cup). Add sauce if you like. Fold the sides of the dough over the filling, then roll it up like a burrito so the filling is fully sealed. Gently pinch the seam closed. Place the rolls seam-side down on a baking sheet lined with parchment paper. Brush with melted garlic herb butter. Let them rise for 30 minutes, until puffy. Bake in a preheated oven at 400°F (200°C) for 15-18 minutes, until golden brown and cooked through. #cheese #chicken #tiktokfood #bismillah #food

CHICKEN TIKKA MASALA GARLIC BREAD Soft, fluffy homemade rolls stuffed with creamy, spiced chicken and melted cheese, then brushed with garlic herb butter. They’re perfect for lunch, game day or a fun weeknight dinner. Makes: 8 pieces Ingredients DOUGH 175 ml lukewarm water, about 105-110°F (¾ cup) 6 g instant yeast (2 tsp) 12 g honey (1¾ tsp) 75 g plain whole-milk yogurt (⅓ cup) 35 g garlic herb butter, softened (2½ tbsp) 400 g all-purpose flour (3⅓ cups, spooned and leveled) 8 g fine salt (1⅓ tsp) CHICKEN FILLING 25 ml olive oil (about 2 tbsp) 120 g yellow onion, finely chopped (1 medium onion) 10 g fresh cilantro, finely chopped (about ⅓ cup) 500 g boneless, skinless chicken thighs, cut into small cubes (1.1 lb) 4 g curry powder (1⅓ tsp) 2 g ground turmeric (⅔ tsp) 2 g ground cumin (⅔ tsp) 2 g cayenne pepper (⅔ tsp) 3 g paprika (1 tsp) 5 g chicken bouillon (½ cube or 1 tsp bouillon powder) 30 g tomato paste (2 tbsp) 30 ml water (2 tbsp) 100 g crème fraîche or sour cream (scant ½ cup) 15 g honey (2 tsp) 75 g shredded cheese or mozzarella (¾ cup) EXTRA 8 cheese slices sauce of choice (optional) Topping garlic herb butter, melted Instructions In a large bowl, stir together the lukewarm water, yeast and honey. Let it sit for 5 minutes. Add the yogurt, herb butter, flour and salt. Knead for 10-12 minutes, until smooth and elastic. Cover the bowl and let the dough rise in a warm spot for about 1 hour, or until doubled in size. Heat the olive oil in a large skillet over medium heat. Add the onion and cilantro and cook for 3-4 minutes, until softened. Add the chicken, curry powder, turmeric, cumin, cayenne and paprika. Crumble the bouillon over the top. Cook for 5-6 minutes, stirring occasionally. Stir in the tomato paste, water and crème fraîche. Simmer for 4-5 minutes, until thickened. Stir in the honey and shredded cheese until the cheese has melted. Remove from the heat and let the chicken cool completely before filling the rolls. Deflate the dough and divide it into 8 equal pieces, about 89 g (3 oz) each. Shape them into balls. Roll out each ball into a circle about 6 inches wide. Place a cheese slice in the center and top with about ⅛ of the filling (roughly ⅓ cup). Add sauce if you like. Fold the sides of the dough over the filling, then roll it up like a burrito so the filling is fully sealed. Gently pinch the seam closed. Place the rolls seam-side down on a baking sheet lined with parchment paper. Brush with melted garlic herb butter. Let them rise for 30 minutes, until puffy. Bake in a preheated oven at 400°F (200°C) for 15-18 minutes, until golden brown and cooked through. #cheese #chicken #tiktokfood #bismillah #food

Lau giọt buồn trên mi đi buông bỏ để nhẹ lòng… #khoanglang_1997 #kenanglong1997 #motdoithuong97 #tramkhoanglang #noilong2701

Lau giọt buồn trên mi đi buông bỏ để nhẹ lòng… #khoanglang_1997 #kenanglong1997 #motdoithuong97 #tramkhoanglang #noilong2701

Akshay Kumar Laughing And Spiting Out Water on Hunarbaaz Desh Ki Shaan Show

Akshay Kumar Laughing And Spiting Out Water on Hunarbaaz Desh Ki Shaan Show

I have no clue why she would make an ad like that 😑 #hermionegranger #hermione #emmawatson #hermionegrangeredit #emmawatsonedit

I have no clue why she would make an ad like that 😑 #hermionegranger #hermione #emmawatson #hermionegrangeredit #emmawatsonedit

𝐫𝐢𝐧𝐠𝐭𝐨𝐧𝐞 𝐬𝐧𝐨𝐨𝐩 𝐝𝐨𝐠📲📞 #ringtone #botunamusik #trending #snoopdog #nadadering #fypvirall #aveplayer #masukberanda #notiff

𝐫𝐢𝐧𝐠𝐭𝐨𝐧𝐞 𝐬𝐧𝐨𝐨𝐩 𝐝𝐨𝐠📲📞 #ringtone #botunamusik #trending #snoopdog #nadadering #fypvirall #aveplayer #masukberanda #notiff

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