@valentinas_food_theory: Jack-0'-Lantern Pepperoni Pizza Bites (Easy Halloween Snack) Yield: 16-17 mini pizzas Ingredients: • 1 box (14.1oz/2 count) Pillsbury Ready-to-Bake Pie Crust • 1/3 cup pizza sauce or marinara (plus extra for dipping) • 1/2 cup mozzarella cheese, finely shredded • 16-17 slices pepperoni • 1 large egg + 1 tablespoon water (for egg wash, gives glossy finish), lightly beaten • pumpkin cookie cutter Instructions: 1. Preheat oven to 425°F and line baking sheet with parchment paper. 2. Unroll pie crust on lightly floured board. 3. With pumpkin cookie cutter stamp out an even number of pumpkin shapes (you will need 2 cutouts per pizza bite - one for the base and one for the top face. 4. Place the solid bottom cutouts onto prepared baking sheet. 5. Lightly brush edges of bottom cutouts with egg wash. 6. Spread pizza sauce into the center of each, add pinch of shredded mozzarella and pepperoni slices. 7. Lay a carved pumpkin face directly over each filled base. 8. Press the outer edges firmly with your fingertips. 9. Brush a thin layer of egg wash over the tops for a glossy golden finish. 10. Bake 12-14 minutes, until pie crust is golden brown. Subscribe for more recipes. #asmr #halloweenfood #pizzabites #fallfood
