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@xmmb10: كنان و احسان 🤩🖤🖤🖤. #GüneşinDoğduğuYer #اكسبلورexplore #حيث_تشرق_الشمس
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Region: SA
Friday 30 October 2026 01:13:23 GMT
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y :
يارب الكاتب ما يخرب بينهم 😫🙏🏻🙏🏻🙏🏻🙏🏻
2026-10-30 17:56:19
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أَسـيـرة آلذڪـريـآت :
شكد احب شقاهم تحسو حقيقي 😁😁😁
2026-10-30 15:09:31
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes.
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