Jasmine & Musashi
Region: US
Friday 30 October 2026 04:14:35 GMT
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user1240986717032 :
No disrespect to Jasmine but you are VERY attractive Musashi. Especially when you are in cooking mode 🤣✨✨
2026-10-30 07:49:09
74
Pbass :
Please, I have to know where that green apron is from!!🙏
2026-11-06 21:04:45
1
Kmfarrah13 :
Does anyone have any knife recs? I’m trying to actually invest in a good kitchen knife
2026-11-02 00:26:53
2
Nobodysbizz :
“It looks like a lot of butter, because it is” haha, Iove it
2026-10-30 13:04:09
451
SoSiChi :
Shhhh, my show is on.
2026-11-06 07:21:24
0
em :
please keep posting these 🙏 you’re my favorite creator. unknowingly i’ve been cooking my chicken with this exact technique forever!
2026-10-30 04:25:59
147
bennyjigs :
can you show us how to make healthy chicken breasts my guy🙏
2026-10-30 15:20:02
6
user17172626 :
I don’t meant to tell you what to do but that cutting board is not safe for hot oily food
2026-10-30 12:56:54
3
Yourstruly.aljon :
“This is gonna be super casual” yeah story of my life bro.
2026-10-30 08:22:06
41
Appie :
How do you know the chicken is through?
2026-10-30 06:44:56
9
sean anderson :
Why would you warm up the second pan before you place it on top?
2026-10-30 04:54:48
6
MichelinChef_TO :
What would you change in the cooking process if you do not use the butter (my wife has a dairy allergy).
2026-10-30 14:27:34
0
Lupe 🧸 :
Hi! Did you leave the skin on the garlic? Was that intentional or is it not garlic? Thanks! 🙏🏼
2026-11-04 17:18:48
1
Kimtendobeauty :
it's crazy to watch a real chef after you think you're a chef. like even the movements are so precise omg
2026-10-30 22:08:37
1
user3329803870186 :
Yayyyyy !!!!! Keep doing these kinds of videos🔥🔥
2026-10-30 13:38:49
5
Nolan gibbons :
Knife name?
2026-10-30 11:40:40
1
KA :
I appreciated the garbage under the sink. LOL.
2026-10-30 05:27:25
6
gnarleswu :
Bwoop
2026-10-31 00:39:35
2
gotdirtydishes :
hi! I love this! Can I ask, if you were to cook and baste the other chicken breasts too, you would do one at a time or both at the same time? sometimes I find it hard to do “bigger” batches of delicious things hehe
2026-10-30 10:19:47
0
Alison Tair :
Can you talk about that microwave bowl?
2026-10-30 18:55:34
2
Amykoko :
why did i wave bye too ?!? 😂😂
2026-10-30 06:10:20
0
Curtis :
alge oil?
2026-10-30 04:20:53
3
nelson :
pleease teach us hwo to cook juicy chicken breast that’s not raw step by step
2026-10-31 08:32:28
1
Chip Peck :
What is the lettuce doing, coated in butter?
2026-10-30 07:37:22
1
Jen :
This is what the yt people are calling brothy rice 😅
2026-10-30 08:27:59
1
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