@cookingtales11: Badami Mutton Qorma Ingredients: * 5 tbsp oil * 2 sliced white onions * 800g boneless mutton * 1 tbsp ginger garlic paste * 1 bay leaf * 3–4 cloves * 3 green cardamoms * 1 star anise * 1 cinnamon stick * ¼ tbsp whole black pepper * ½ tbsp cumin seeds * 1 tbsp Kashmiri chilli powder * 1 tbsp coriander powder * 1 tbsp salt (adjust to taste) * 2½ cups warm water * 1 tbsp cumin powder * 4 tbsp Greek yogurt * ½ tbsp black pepper powder * ¼ cup water * 2 tbsp almond powder Method: 1. Fry onions until golden, remove and set aside. 2. In the same oil, sauté whole spices and ginger garlic paste. Add mutton and fry. 3. Add chilli powder, coriander powder and salt. Mix well. Add warm water and cumin powder. Cover and cook for 1 hour and 15 minutes, until the mutton is tender. 4. Add Greek yogurt, crushed fried onions and black pepper. Cook until the gravy thickens and oil separates. 5. Mix almond powder with ¼ cup water, add to the gravy and cook covered for few minutes. Serve hot with homemade naan. #fyp #viral #qorma #mutton #foryoupage❤️❤️