@bedtimesweets: Yall got me counting 😩😅 Hot Chocolate Cookies *Makes 6 large Ingredients Thick Chocolate Cookie - 1/4 cup softened butter - 1/4 cup granulated sugar - 1/4 cup brown sugar - 1 egg yolk - splash vanilla - 3/4 tsp baking powder - 1/4 cup cocoa powder - 1/2 cup all purpose flour - 1/2 cup melted dark chocolate chips Marshmallow Frosting - 4 tbsp softened butter - roughly 1 cup marshmallow fluff - 1/2 cup powdered sugar - optional 1-2 tsp heavy cream to thin frosting Topping - peppermint crunch - mini mini marshmallows - cocoa powder dusting Directions 1. Preheat oven to 350 and line a cookie sheet with parchment paper 2. Mix butter and sugars until fully combined 3. Add in egg and vanilla and mix 4. Then mix in cocoa powder, flour and baking powder until completely combined 5. Stir in melted dark chocolate 6. Divide into 6 cookie balls and press down till thick but flat and bake at 350 for 9-10 minutes *Let completely cool before decorating 7. While cooling begin frosting by whipping the butter and fluff with mixer for 2-3 minutes until very fluffy 8. Add in powdered sugar and mix for 2ish more minutes * this is where you’d add heavy cream if desired 9. I used a star piping tip to make a little swirl on each cookie 10. Pack peppermint crunch along outer frosting rim, dust cocoa powder and sprinkle mini marshmallows on the tops <3 Still going to have to perfect these but still delicious #christmascountdown #christmas #christmasbaking #christmascookies #rockingaroundthechristmastree