@315justme: 🍎 5-Minute Thanksgiving Punch 🍊 A refreshing, alcohol-free punch with apple, citrus, and festive cranberries! Prep time: 5 minutes Servings: 12 (about 1 cup each) Ingredients - 4 cups apple cider, chilled - 3 cups white cranberry juice, chilled - 1 cup orange juice, chilled - 4 cups ginger ale, chilled - 1 apple, thinly sliced - 1 orange or blood orange, thinly sliced - 1 cup fresh cranberries - Fresh rosemary sprigs, optional garnish - Ice, for serving Instructions 1. Combine the juices: Pour the apple cider, white cranberry juice, and orange juice into a large pitcher or punch bowl. Stir gently. 2. Add the fruit: Add the apple slices, orange slices, and cranberries. 3. Add the fizz: Just before serving, slowly pour in the ginger ale and stir lightly. 4. Serve: Fill glasses with ice, pour in the punch, and garnish with fruit and a small rosemary sprig. Tip: Use white cranberry juice for a golden punch like the photo. Regular cranberry juice makes a redder version. Make ahead: Combine the juices and refrigerate up to 24 hours ahead. Add the fruit, ginger ale, and garnishes shortly before serving. #Thanksgiving #HolidayDrinks #PunchRecipe #WeekendVibes #newrecipesposteddaily

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Friday 30 October 2026 19:21:39 GMT