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Saturday 31 October 2026 02:15:57 GMT
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janisie :
My cutie ily
2026-10-31 02:48:42
1
e :
This is not the conversation we had earlier
2026-10-31 02:18:48
1
e :
Holyyy u are beautiful
2026-10-31 02:19:02
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![Quick and soft bakery-style coconut cake made so easily without an oven or fancy tools! 🥥Ingredients: For Liquid Batter: Sugar — ½ cup Lukewarm Milk — ½ cup Oil — ½ cup Vanilla Essence — Few drops Eggs — 2, room temperature For Dry Ingredients: All-Purpose Flour (Maida) — 1½ cups Baking Powder — 1 teaspoon Baking Soda — ¼ teaspoon Salt — 1 pinch Crushed Coconut / Desiccated Coconut — 1 cup For Sugar Syrup: Sugar — ½ cup Water — ½ cup Baking Method: For Pot Baking (Without Oven): Take an 8 × 8 inch square cake mould, grease it and line it with butter paper. Pour the prepared cake batter into the mould. Preheat a heavy-bottomed pot on high flame. Place a stand inside the pot and carefully place the cake mould on the stand. Cover the pot tightly with the lid and reduce the flame to medium-low. Bake for 30 minutes. Do not open the lid for the first 20 minutes. After 30 minutes, check the cake with a skewer or toothpick. If it comes out clean, the cake is ready. For Oven Baking: Preheat the oven to 180°C. Place the cake mould in the oven with both rods ON and the fan ON. Bake for approximately 30 minutes, or until a skewer inserted in the centre comes out clean. [ coconut cake recipe | bakery style coconut cake | coconut tea cake | without oven coconut cake | coconut cake without beater | easy coconut cake recipe | blender jar cake | coconut cake in pot | stovetop coconut cake | no oven cake recipe | soft coconut cake | moist coconut cake | homemade coconut cake | easy cake recipe for beginners ] #fyp #foodstagram #coconutcake #viralrecipes #cake](/video/cover/7683173748064865556.webp)
