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@samfallingbooks: you told me it was good and finally I listened #thewillofthemany #BookTok

Sam
Sam
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Region: GB
Saturday 31 October 2026 10:28:49 GMT
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Comments

chelsearrollman
Chelsea :
Love love love this book!!
2026-11-03 01:42:23
0
matteatsbooks
Matt Eats Books :
I have only heard good things about this book!! I definitely need to start it
2026-11-02 00:05:25
0
maliareads_
maliareads_ :
His name is pronounced like „aisle“ in a supermarket ☺️he helped us pronounce it in a live bc we all struggled with that hahaha I did enjoy The Will of the Many but to me it really dragged occasionally. I am excited for the Strength of the Few but I’m waiting until the trilogy is completed!!
2026-10-31 10:36:23
3
alinaslibrary
Alina’s Library 📚✨ :
Oh, love that you’re enjoying this! I’ve read it twice (yet to read the second one lololol)
2026-11-01 15:15:03
1
sydsbookclub
syd 📖☁️ :
ahhh yes im also reading it right now!! abour 250 pages in
2026-11-02 01:51:31
0
carolina_chateau
Carolina 📚 :
I LOVEEEEEEE The will of the many.
2026-10-31 23:26:11
0
becca1988cole
Becca.1988 :
10/10 book!!!
2026-10-31 20:51:46
1
firstvigri43rad
Rad34VigriFirst :
It’s really good, I’m just over halfway through.
2026-10-31 16:56:50
0
komalmehta3002
komalmehta3002 :
I loved it, impatiently waiting for the second book to come out in paperback
2026-10-31 22:08:57
0
squidges.books
Squidge’s Books 📚 :
This makes me excited to read this
2026-10-31 16:57:11
0
lisaa.aveta
lisa 💌 | booktok 📚 :
i love your bookmark so much 💛
2026-10-31 17:06:31
0
book_worm91
book_worm91 :
🥰🥰🥰
2026-10-31 10:32:59
0
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Simple baked fish with herbs (simple kitchen scene)Ingredients2 whole cleaned fish (approx. 500 g each)2 tablespoons olive oil3 cloves garlic, crushed1 teaspoon salt1 teaspoon paprika or black pepper1 teaspoon rosemary or thymeJuice of 1 lemon1 medium onion, slicedHow to make itWash the fish well and pat dry with paper towels.Make shallow cuts along the sides of the fish so the seasoning can penetrate better.Spice the fish with salt, crushed garlic, olive oil, paprika, herbs, and lemon juice. Spread the seasoning all over the surface and inside the 😍.Place a few slices of onion inside the fish to add flavor.Let marinate for 20 to 30 minutes so it absorbs the seasonings.Preheat the oven to 200°C for 10 minutes.Place the fish on a baking tray greased with olive oil or lined with parchment paper.Bake for 25 to 35 minutes or until the skin is golden and the flesh is tender. Remove from the oven and let rest for a few minutes before serving. Serve the baked fish with fresh herbs, olive oil, and homemade bread. Let it cool a bit before
Simple baked fish with herbs (simple kitchen scene)Ingredients2 whole cleaned fish (approx. 500 g each)2 tablespoons olive oil3 cloves garlic, crushed1 teaspoon salt1 teaspoon paprika or black pepper1 teaspoon rosemary or thymeJuice of 1 lemon1 medium onion, slicedHow to make itWash the fish well and pat dry with paper towels.Make shallow cuts along the sides of the fish so the seasoning can penetrate better.Spice the fish with salt, crushed garlic, olive oil, paprika, herbs, and lemon juice. Spread the seasoning all over the surface and inside the 😍.Place a few slices of onion inside the fish to add flavor.Let marinate for 20 to 30 minutes so it absorbs the seasonings.Preheat the oven to 200°C for 10 minutes.Place the fish on a baking tray greased with olive oil or lined with parchment paper.Bake for 25 to 35 minutes or until the skin is golden and the flesh is tender. Remove from the oven and let rest for a few minutes before serving. Serve the baked fish with fresh herbs, olive oil, and homemade bread. Let it cool a bit before


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