@oykumutfak: Kocamın aldığı dev brokoli saplarını çöpe atmayıp değerlendiriyorum 🥦 Sen olsan çöpe atar mıydın? 2 gün sonra birlikte brokoli sapı kimchimizi açıyoruz, bakalım nasıl olacak♥️ Malzemeler 1 adet brokolinin sapı 1 adet karnabahar sapı (ben sadece brokoliyle yaptım) 2 yemek kaşığı tuz Sosu için: 3/4 çay bardağı soya sos 3/4 çay bardağı elma sirkesi 2 tatlı kaşığı toz şeker 1 yemek kaşığı susam yağı 2 yemek kaşığı taze zencefil 4 diş sarımsak 1 yemek kaşığı kavrulmuş susam #brokoli #broccoli #kimçi #kimchi #tarif

Öykü'nün Mutfağı
Öykü'nün Mutfağı
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Region: TR
Saturday 31 October 2026 14:46:55 GMT
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silaaseviimm
sila :
enişteye söyle biraz da o yapsın bacım
2026-10-31 16:50:00
7806
lk_minho_2
𝘯𝘪𝘯𝘪,, :
eniste de her şeyi istiyotvaq
2026-10-31 18:04:18
2517
flowerprencs
Tırtıl :
ben o saplarını yerim [Büyük kahkaha] lahana brokoli karnıbahar . asla atmam o yenecekk
2026-10-31 18:52:03
81
_nisaannsu
nısa 🐆 :
sapının tadı dahs guzel oluyo
2026-10-31 16:47:05
2119
dolunayy486
𝓓𝓸𝓵𝓾𝓷𝓪𝔂☽ :
abla elinden her iş geliyor
2026-10-31 14:51:19
442
beymen888
Beymen :
Ellerinin güzelliği şaka mı
2026-10-31 15:29:19
65
sevdammmm013
sen veda etmeden git.. :
kocamın önüne koyardım aldığı gibi kemirsin yesin...
2026-11-04 11:29:23
84
4asee1
𖾕𖾝𖽙𖾟 :
KORKTUĞUM BAŞIMA GELDİİİİĞ
2026-10-31 17:30:45
16
hirakara._
hira :
Susam yağı yerine tahinin üste çıkan yağını da kullana bilirsiniz
2026-10-31 18:39:12
6
iclalsaglm55
iclaalsaglm :
benn seni hatırlıyorum yıllar önce oyun vidyosu yapiyodun
2026-10-31 15:13:16
6
usersuelif
elifsu isl :
ben boyle şeyleri ziyan etmek istemedigim de diger ekledigim malzemeler de ziyan oluyor
2026-10-31 15:14:51
10
arzum6021
Arzum :
O sadece salatalık gibi çiğ çiğ yenecek anında.
2026-11-13 12:09:00
1
unknownumber536
unknown :
brokoli çorbası yapsana baya iyi oluyor
2026-11-11 19:07:41
1
user1762953931878
hak An259 :
Sapi en guzel kismi ben hic atmam haslayip yerim
2026-10-31 15:36:38
1
umay.ok
umyok :
Atardım abla
2026-11-01 08:25:19
2
nebakionadyok
yazel🦦 :
enişte de getirip getirip her şeyi istiyo abla
2026-11-02 16:08:56
2
121488maladina
bıldırcın maviş :
ayy ben cik severim sapı ve govdesini
2026-11-05 20:07:20
1
aysenur.yil2
Ayşenur✨✨ :
çorbasını yap
2026-10-31 16:46:29
0
dobdobsel
ᵃˢᵉˡˡ♫ :
abla sen hiç düşünerek kendini yorma ben kemiririm onları
2026-11-03 18:10:59
1
seda26495
seda :
yenilir ki zaten sapı
2026-10-31 17:17:27
2
fatmahiracakmak5341
Diva :
ilk
2026-10-31 14:51:23
1
zumra.stgt
𝒵 :
ben tuzliyip cig yiyorum
2026-11-07 00:01:42
1
ebrarcnm.1
ebrar :
tadı çok guzell
2026-10-31 18:16:14
2
diskotopukrldkcparlar_8s
🪩 :
ilk
2026-10-31 14:51:51
2
a7meett_
𝒜🃏 :
U
2026-10-31 14:52:04
1
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🍲The Perfect Beef Broth Recipe for a Family Reunion (Scene: Jesus sitting at a long, rustic wooden table filled with aiful feast) A true miracle of food multiplication that happens every Sunday--when we cook for our family with love. Follow these steps to get a clear, transparent broth full of
🍲The Perfect Beef Broth Recipe for a Family Reunion (Scene: Jesus sitting at a long, rustic wooden table filled with aiful feast) A true miracle of food multiplication that happens every Sunday--when we cook for our family with love. Follow these steps to get a clear, transparent broth full of "homecooked flavor." 🥩Nutritious Broth Ingredients 1.5 kg fresh beef (at the butcher, get a bone-in beef shank for rich texture; and a bone- rib for flavor). 1 large white onion, whole. 1 large head of garlic, washed and halved lengthwise (with skin on). 3 ears of corn, husked,, and cut into thick segments. 4 large carrots, peeled and cut into medium chunks. 4 white potatoes, washed and quartered. 3 young zucchinis, cut into rounds. 1/4 head of cabbage, cut into large chunks. 1 large handful of fresh cilantro, washed. Coarse salt, to taste. 🧑‍🍳Detailed InstructionsStep 1: Clean the meat: In your largest pot, add all the beef, the whole onion, the halved head of garlic, and a large handful of coarse salt. Cover plenty of water (about 4 to 5 liters). Step 2: The secret to clarity: Bring to a boil over high heat. Pay close attention: as it starts boil, a layer of dark, gray foam will rise to the surface. Repeatedly skim off and discard this foam with a spoon. This is the key secret to keeping the broth clear and free off-flavors. Step 3: Slow simmer: Once the broth stops foaming, turn the heat down to medium-low. Cover the pot and simmer patiently for 15 to 2 hours. When you poke the meat with a fork, it should feel very tender and start to fall off the bone. Step 4: The order of vegetables Do not add all the vegetables at once. First, add the corn (the hardest kind), cover the pot, and cook for 15 minutes. Step 5: Perfect texture: the quartered carrots and potatoes. Stir gently and cook for another 12 minutes. #Christianity #DivineGrace #ReligiousIcon #Jesus #foryou

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