@fernaqhoswi: ✨Homemade bread recipe without kneading (simple cooking scenario) Cathedrals 🥖 🥣 Ingredients 500 g wheat flour (approx. 3 and 1/2 cups) 🌾 10 g of dried organic yeast (1 sachet) 🧫 1 tbsp sugar 🍯 1 shallow teaspoon of salt 🧂 350 ml of warm water 💧 2 tbsp olive oil or oil 🫒 📝 Instructions In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5–10 minutes until foam forms ⏳ Add olive oil and salt. Mix 🥄 Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to knead ✨ Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size ☁️ After rising, stir the dough lightly just to remove excess air 👐 Place the dough in a greased form or lined with parchment paper 📄 Cover and let rest for another 30 minutes 🕒 Preheat the oven to 200°C for 10 minutes 🔥 Bake for 35 to 40 minutes or until the bread is golden brown 🟡 Let it cool down a little before cutting 🧊