After the oven put on top of the stove on the burner and blister the skin to get a smoky flavour yum Add crushed garlic too 😉
2026-11-01 04:37:06
2
jennywren :
l'm going to try this [Smile] I've never been one to cook egg plants,but l'm definitely going to give this ago,so l will save it and put it in my recipe book,l love all your recipes Jenny because they're as you say....easy peasy....🤭
2026-11-02 11:25:16
1
Joanne :
Your recipes are so easy to follow. Even I can do them. Someone who has trouble scrambling eggs.
2026-11-01 06:09:53
1
jaynebatterham1 :
baba ganoush very similar 🇦🇺🇦🇺🇦🇺
2026-11-06 03:13:57
1
pattycake374 patricia orfanos :
yes the greeks make that ...oil garlic salt pepper ..mush it well it is so nice x
2026-11-01 08:34:50
1
Angela Melb🇦🇺🇺🇦 :
delish! what's the oven temperature/ time please 🙏
2026-11-01 03:12:28
1
Viti Niu :
I love this, I will give it a go.
2026-11-01 06:58:37
1
Jodie :
Yuuum!
2026-11-01 05:20:38
1
iitzSonii :
👏🏼yummm🥰👌🏼😏
2026-10-31 22:27:17
2
Why :
Boring, mine is better
2026-10-31 23:34:27
1
E :
@Kaleb Wyse
2026-11-02 06:22:58
0
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