@brookelmason: better for you pumpkin banana bread muffins 🎃🍌 refined sugar free + gluten free! ingredients: - 2 spotty bananas (mashed) - 1/2 cup pumpkin purée - 2 room temp eggs - 2 tbsp milk - 1/3 cup maple syrup - 3 tbsp melted butter (or coconut oil) - 2 cups blanched almond flour - 2 tsp vanilla extract - 2 tsp baking powder - 2 tsp pumpkin pie spice - 1/2 tsp cinnamon (optional, for extra warmth) - pinch of salt (to taste) - chocolate chips of choice how to make: 1. preheat oven to 350°F 2. mash your bananas, then mix in the pumpkin purée, eggs, milk, maple syrup, melted butter, and vanilla 3. stir in the almond flour, baking powder, pumpkin pie spice, cinnamon, and salt. fold in chocolate chips if desired 4. line a 12-cup muffin tin with liners or lightly grease each cup 5. fill each muffin cup about 3/4 full 6. bake for 30 minutes or until the tops are lightly golden 7. let cool and enjoy !!! #recipes #bananabread #recipesoftiktok #dessert #desserts

Brooke Mason

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Region: US

Saturday 31 October 2026 22:33:05 GMT