@just_tay_sharing_caring: Cherry Vanilla Cheesecake Enchiladas INGREDIENTS: - 6 flour tortillas (8-inch) - 8 oz cream cheese, softened - 1 can (21 oz) cherry pie filling - 5 tbsp granulated sugar, divided - 1 tsp vanilla extract - 3 tbsp unsalted butter, melted - 1/2 tsp ground cinnamon DIRECTIONS: 1. Preheat oven to 350°F (175°C). Lightly grease a 9x13-inch baking dish. 2. Beat cream cheese, vanilla, and 3 tbsp sugar until smooth and creamy. 3. Spread cream cheese mixture onto each tortilla. Add a spoonful of cherry pie filling, roll tightly, and place seam-side down in the baking dish. 4. Spoon remaining cherry filling around and over the rolled tortillas. 5. Brush with melted butter and sprinkle with remaining sugar mixed with cinnamon. 6. Bake for 20–25 minutes until golden brown and bubbly. Serve warm. PREPARATION TIME: Prep Time: 15 minutes Bake Time: 20–25 minutes Total Time: 35–40 minutes

Jus Tay Sittin Sippin Sharin🖤

Open In TikTok:

Region: US

Sunday 01 November 2026 02:12:47 GMT