@south_cookery: Hyderabad Special 😋🔥 Roadside Bandi Chutney! That street-style chutney you get with idli, dosa & pesarattu! 🤤✨ No coconut, just simple ingredients and incredible flavor! ❤️ ☘️ Ingredients & Recipe ✨ For the chutney: • Oil – 2 tbsp • Onion – 1 handful • Garlic – 4 cloves • Green chilies – 3 Sauté until the onions turn translucent. Transfer to a blender and add: • Ginger – ½ inch • Tamarind – small marble-sized piece • Curry leaves – 1 sprig • Roasted gram – ¼ cup • Roasted peanuts – ¼ cup • Coriander stems – a few • Salt to taste • Water – 1 cup Grind until smooth. Add a handful of coriander leaves and a little water if needed. Pulse a couple of times. ✨ For the tempering: • Oil – 2 tbsp • Mustard seeds – 1 tsp • Urad dal – 1 tsp • Curry leaves • Red chilies – 2 • Asafoetida – ½ tsp Prepare the tempering and pour it over the chutney. Mix well and enjoy! 😍 💡 Tip: Adjust the oil according to your preference for your desired texture and taste. Follow for more easy recipes ✨ Have courage and be kind ✨🫶 #HyderabadChutney #RoadsideBandiChutney #PeanutChutney #PalliChutney

South Cookery

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Sunday 01 November 2026 03:15:49 GMT