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𝙇𝙤𝙫𝙚 𝘼𝙡𝙡𝙖𝙝❤️
𝙇𝙤𝙫𝙚 𝘼𝙡𝙡𝙖𝙝❤️
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Sunday 01 November 2026 14:31:33 GMT
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mirelakuduzovic
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2026-11-04 00:34:14
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What if I told you some of your favorite store-bought foods are SO easy to make from scratch?! 🥹🤎 Here are 5 things I can teach you to make right in your own kitchen, with simple ingredients and no need to buy the store-bought version! 🌭 1. Homemade Hot Dog Buns Ingredients: ¾ cup warm milk (180g), ¼ cup warm water (60g), 2¼ tsp yeast (7g), 2 tbsp honey or sugar (40g), 1 egg (50g), 3 tbsp butter (42g), 1 tsp salt (6g), 3 cups flour (375g). Directions: Activate yeast in warm milk, water, and honey. Mix in remaining ingredients, knead until smooth, and rise 1 hour. Shape into 10 buns, rise 30–45 minutes, then bake at 375°F for 15–18 minutes. Brush with butter! 🥜 2. Homemade Peanut Butter Ingredients: 1 lb organic roasted peanuts (454g), 1 tsp salt (6g, optional). Directions: Roast peanuts at 350°F for 20 minutes. Blend until smooth. Stop sooner for crunchy peanut butter! 🍓 3. Homemade Drinkable Yogurt Ingredients: 4 cups Greek yogurt (about 960g), ½ cup fruit (about 75g), 2–4 tbsp honey or maple syrup (42–84g), 1 tsp vanilla (5g), ½–1 cup milk (120–240g). Directions: Blend everything until smooth and pourable. Divide into jars and refrigerate! 🍝 4. Homemade SpaghettiOs Ingredients: 2 cups ring pasta (about 200g), 1½ cups tomato sauce (375g), 1 cup broth (240g), 2 tbsp tomato paste (32g), 1 tbsp butter (14g), ½ tsp onion powder (1g), ½ tsp garlic powder (1.5g), ¼ tsp salt (1.5g). Directions: Cook pasta. Simmer remaining ingredients together for 5 minutes, stir in pasta, and add reserved pasta water as needed! 🍯 5. Homemade Graham Crackers Ingredients: 2 cups flour (240g), ½ cup butter (113g), ⅓ cup honey (113g), ¼ cup brown sugar (55g), 1 tsp cinnamon (2.6g), ½ tsp baking soda (2.3g), ¼ tsp salt (1.5g), 1 tsp vanilla (5g), 2–3 tbsp milk (30–45g). Directions: Mix wet and dry ingredients into a dough. Roll ⅛-inch thick, cut into rectangles, poke with a fork, and bake at 350°F for 10–13 minutes. Cool to crisp! Which one would you want to learn to make first?! If you’d like these recipes sent to you, comment “RECIPE5” and I’ll send them to you FOR FREE!!  🫶 • • • • #simple #oldfashioned #homemade #recipes #fromscratch
What if I told you some of your favorite store-bought foods are SO easy to make from scratch?! 🥹🤎 Here are 5 things I can teach you to make right in your own kitchen, with simple ingredients and no need to buy the store-bought version! 🌭 1. Homemade Hot Dog Buns Ingredients: ¾ cup warm milk (180g), ¼ cup warm water (60g), 2¼ tsp yeast (7g), 2 tbsp honey or sugar (40g), 1 egg (50g), 3 tbsp butter (42g), 1 tsp salt (6g), 3 cups flour (375g). Directions: Activate yeast in warm milk, water, and honey. Mix in remaining ingredients, knead until smooth, and rise 1 hour. Shape into 10 buns, rise 30–45 minutes, then bake at 375°F for 15–18 minutes. Brush with butter! 🥜 2. Homemade Peanut Butter Ingredients: 1 lb organic roasted peanuts (454g), 1 tsp salt (6g, optional). Directions: Roast peanuts at 350°F for 20 minutes. Blend until smooth. Stop sooner for crunchy peanut butter! 🍓 3. Homemade Drinkable Yogurt Ingredients: 4 cups Greek yogurt (about 960g), ½ cup fruit (about 75g), 2–4 tbsp honey or maple syrup (42–84g), 1 tsp vanilla (5g), ½–1 cup milk (120–240g). Directions: Blend everything until smooth and pourable. Divide into jars and refrigerate! 🍝 4. Homemade SpaghettiOs Ingredients: 2 cups ring pasta (about 200g), 1½ cups tomato sauce (375g), 1 cup broth (240g), 2 tbsp tomato paste (32g), 1 tbsp butter (14g), ½ tsp onion powder (1g), ½ tsp garlic powder (1.5g), ¼ tsp salt (1.5g). Directions: Cook pasta. Simmer remaining ingredients together for 5 minutes, stir in pasta, and add reserved pasta water as needed! 🍯 5. Homemade Graham Crackers Ingredients: 2 cups flour (240g), ½ cup butter (113g), ⅓ cup honey (113g), ¼ cup brown sugar (55g), 1 tsp cinnamon (2.6g), ½ tsp baking soda (2.3g), ¼ tsp salt (1.5g), 1 tsp vanilla (5g), 2–3 tbsp milk (30–45g). Directions: Mix wet and dry ingredients into a dough. Roll ⅛-inch thick, cut into rectangles, poke with a fork, and bake at 350°F for 10–13 minutes. Cool to crisp! Which one would you want to learn to make first?! If you’d like these recipes sent to you, comment “RECIPE5” and I’ll send them to you FOR FREE!! 🫶 • • • • #simple #oldfashioned #homemade #recipes #fromscratch

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