@mommy.cooking25: This might be the BEST grilled cheese I’ve ever made! 🥹🥔🧀 Save this recipe! INGREDIENTS For the Mashed Potatoes: - 2 lbs Yukon Gold potatoes - 4 tbsp butter - ½ cup heavy cream - 3 roasted garlic cloves, mashed - Salt and pepper, to taste - ½ cup shredded cheddar cheese For the Sandwich: - 8 slices thick sourdough bread - 1 cup shredded sharp cheddar cheese - 1 cup mozzarella cheese - ½ cup smoked gouda cheese - 8 slices crispy bacon, chopped - 3 green onions, sliced - Softened butter for bread - Grated Parmesan cheese for the outside For the Garlic Butter: - 3 tbsp melted butter - 1 tsp garlic powder - ½ tsp parsley - A pinch of smoked paprika DIRECTIONS Step 1: Make the Mashed Potatoes Boil the potatoes until fork-tender. Mash them with butter, heavy cream, roasted garlic, salt, pepper, and cheddar cheese until smooth and creamy. Step 2: Prepare the Bread Butter one side of each slice of sourdough bread. Sprinkle Parmesan cheese onto the buttered side to create an extra-crispy crust while grilling. Step 3: Assemble the Sandwich On the inside, layer the ingredients in this order: - Cheddar cheese - A thick layer of mashed potatoes - Crispy bacon - Mozzarella cheese - Smoked gouda cheese - Green onions Step 4: Add Garlic Butter Close the sandwich and brush

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Sunday 01 November 2026 16:00:33 GMT