@mamaglocooks: Dairy-Free Chia Overnight Oats Let’s cook! Ingredients — 1 serving 1. ½ cup old-fashioned rolled oats 2. ⅔ cup unsweetened almond, oat, coconut, or soy milk 3. 1 tablespoon chia seeds 4. 1–2 teaspoons maple syrup, to taste 5. ¼ teaspoon vanilla extract 6. A pinch of cinnamon 7. ½ cup berries or sliced banana, for topping Directions 1. Combine the oats, dairy-free milk, chia seeds, maple syrup, vanilla, and cinnamon in a jar or covered container. 2. Stir well, let sit for 5 minutes, then stir again to prevent the chia seeds from clumping. 3. Cover and refrigerate overnight—or at least 6 hours. 4. In the morning, stir and add a splash of dairy-free milk if the oats are too thick. 5. Top with berries or banana and enjoy! #recipesoftiktok #overnightoats #dairyfree #cookingathometiktoktv #breakfastideas

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Sunday 01 November 2026 18:44:47 GMT