@ruh.kee.uh: What's your go-to boneless skinless chicken breast recipe?🍗

Cindy Mendoza :

I like buying the breast of chicken. Skin discut them in half, adding bacon and mozzarella cheese, topping them with diced, diced, real small tomatoes, and some more mozzarella cheese, putting them in the oven at three fifty, keeping them in there for a good, I would say, forty five minutes, taking them out and putting some good mild sauce. Hot sauce, they're the best and I topped that. Also with a little bit of parsley and mines, onions