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@djbungasyantiknew: lantas mana yang lebih lelah, kaki yang terus melangkah atau hati yang terus mengalah#djbunga
djbungasyantik
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Region: ID
Monday 02 November 2026 07:02:12 GMT
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Rhizcky99♥️🇮🇩🇵🇸 :
dj kesayangan 👍🏼🔥
2026-11-03 02:23:13
0
Djonesbor :
BILANG PADANYA....LELAH BUKAN TERLETAK PADA KAKI DAN HATI...TAPI LELAH ITU TELETAK PADA BOSAN MENJALANI HIDUP YANG FANA INI....EEEAAAA😁
2026-11-02 15:13:48
0
usah di kenang :
keren
2026-11-02 13:05:13
0
Mamiih Desyy :
pertama beb
2026-11-02 07:04:13
0
Kaji Sepanjang :
2026-11-02 09:51:07
0
toms :
❤️❤️❤️❤️
2026-11-02 17:52:00
0
UKA 096 :
[Menghangatkan hati]
2026-11-02 10:46:17
0
soderik :
😘😘😘😘😘
2026-11-03 00:59:16
0
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When you combine Pappy Dan Sprinkles with Hunter Brown BBQ Sauce, you get ribs packed with smoky, BBQ flavor. 🔥 And the best part? You don’t even need a smoker. 👀 Smoky Bourbon BBQ Ribs Ingredients: 1½ tbsp Pappy Dan Sprinkles Smoky Barrel BBQ 3½ lbs bone-in pork ribs 2 tbsp barbecue sauce Preparation Instructions: 1. Remove the Membrane: Turn the ribs bone-side up. If the membrane is still attached, slide a fork underneath one edge to loosen it, then use your hands to carefully pull the membrane away from the ribs. 2. Season the Ribs: Sprinkle Pappy Dan Sprinkles Smoky Barrel BBQ over the bone side of the ribs, then flip them over and generously season the meat side. Gently pat the seasoning into the ribs so it sticks to the surface. 3. Preheat the Oven: Preheat the oven to 275°F: Place the seasoned ribs on a large piece of aluminum foil and wrap them securely, folding the foil over the ribs and sealing the ends. Place the wrapped ribs in the oven and cook at 275°F for 3 hours. 4. Add the First Layer of BBQ Sauce: Remove from the oven and carefully open the foil, leaving the ribs resting inside. If there is a large amount of liquid in the foil, carefully drain off the excess. Brush about half of the barbecue sauce evenly over the ribs, then return them to the oven uncovered and cook at 275°F for 30 minutes.
#kedientinhvaotinhyeu #tamtrang #xuhuongtiktok
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