@7thfloorpizza: I tried to make a star, but cut the dough a bit too deep, so I couldn't form the star points. Instead, I just made this cornicione-stuffed pizza. It was still good, though! ⭐️🤷🏼‍♂️ 🍕 Ingredients: 🔘 Mozzarella 🔘 Tomato Sauce 🔘 Fresh Basil 🔘 EVOO 🔘 Babybel Cheese 👨🏼‍🍳 Dough: Direct Method, 70% hydration💧 🔘 975g "0" Flour 🔘 682g Water 🔘 1g Instant dry yeast 🔘 24g Sea salt ⚖️ 6x280g Dough balls 🌾 Flour: Molini Pizzuti Costa d'Amalfi 🔥 Baked in the Ooni Koda 2 Pro at 430°C for 90 seconds! #pizza #homemade #food #Love #7thfloorpizza

7thFloorPizza

Open In TikTok:

Region: NZ

Monday 02 November 2026 08:29:31 GMT