@lemoncooks_: Mini Pumpkin Cheesecakes Ingredients 4 oz light cream cheese, room temperature ⅓ cup sugar ½ cup plain Greek yogurt, room temperature 1 cup pumpkin puree, room temperature 1 teaspoon cinnamon ¼ teaspoon ground cloves ¼ teaspoon nutmeg 2 teaspoon vanilla extract 1 large egg, room temperature Graham Cracker Crust 3 tablespoons butter (42 g) ¾ cup graham cracker crumbs (84 g) Preheat oven to 350°F and line a 12-cup muffin pan. Mix melted butter, and graham cracker crumbs, then press evenly into the liners. Bake for 5 minutes. Beat together cream cheese, sugar, Greek yogurt, pumpkin puree, spices, vanilla, and egg until smooth. Divide filling over the crusts and bake for 25 minutes. Cool at room temperature for 1 hour, then refrigerate for at least 2 hours before serving. #Recipe #EasyRecipe #thanksgivingrecipes #thanksgivingdessert #pumpkincheesecake

LemonCooks

Open In TikTok:

Region: US

Monday 02 November 2026 14:10:44 GMT