@zeinabmohammed357: #في هذا اليوم

@Zeinab dekmak972
@Zeinab dekmak972
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Monday 02 November 2026 14:40:49 GMT
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hashemmashar
Hashem Mashar :
القائد نبيه بري الله يطولنا بعمره ويحميه هو املنا 💚 💚 💚 💚
2026-11-02 18:51:11
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sami.ch678
S٠Shalhoub💚❤️🖤 :
2026-11-02 15:30:20
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alchamihasan
Hasan alchami :
[Heartwarming][Heartwarming][Heartwarming]
2026-11-04 05:06:30
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barca.nejmeh
barca nejmeh :
🥰🥰🥰
2026-11-08 18:46:13
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hamzaatriss
karar :
💚💚💚
2026-11-02 16:05:28
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alifaysalalaadine
ابو تراب علي :
[وردة][وردة][وردة]
2026-11-02 15:25:02
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ali.kobissi01
ali kobissi :
[مؤثر][مؤثر][مؤثر]
2026-11-02 16:09:05
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mr.ahmoudi
ali :
[مؤثر][مؤثر][مؤثر]
2026-11-02 16:05:37
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userm497540510055
حيدرعلي :
🥰🥰🥰
2026-11-03 04:53:01
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user824526124234
yousef :
💚💚💚💚💚💚💚💚💚💚💚🥰
2026-11-02 20:48:05
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salman.bitar4
samer, :
❤️❤️❤️
2026-11-03 04:03:07
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fadi20876
fadi...... :
❤️❤️❤️
2026-11-02 18:14:43
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samoh385
Eben ljnoub :
💚💚💚
2026-11-02 19:04:44
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🍲The Perfect Beef Broth Recipe for a Family Reunion (Scene: Jesus sitting at a long, rustic wooden table filled with aiful feast) A true miracle of food multiplication that happens every Sunday--when we cook for our family with love. Follow these steps to get a clear, transparent broth full of
🍲The Perfect Beef Broth Recipe for a Family Reunion (Scene: Jesus sitting at a long, rustic wooden table filled with aiful feast) A true miracle of food multiplication that happens every Sunday--when we cook for our family with love. Follow these steps to get a clear, transparent broth full of "homecooked flavor." 🥩Nutritious Broth Ingredients 1.5 kg fresh beef (at the butcher, get a bone-in beef shank for rich texture; and a bone- rib for flavor). 1 large white onion, whole. 1 large head of garlic, washed and halved lengthwise (with skin on). 3 ears of corn, husked,, and cut into thick segments. 4 large carrots, peeled and cut into medium chunks. 4 white potatoes, washed and quartered. 3 young zucchinis, cut into rounds. 1/4 head of cabbage, cut into large chunks. 1 large handful of fresh cilantro, washed. Coarse salt, to taste. 🧑‍🍳Detailed InstructionsStep 1: Clean the meat: In your largest pot, add all the beef, the whole onion, the halved head of garlic, and a large handful of coarse salt. Cover plenty of water (about 4 to 5 liters). Step 2: The secret to clarity: Bring to a boil over high heat. Pay close attention: as it starts boil, a layer of dark, gray foam will rise to the surface. Repeatedly skim off and discard this foam with a spoon. This is the key secret to keeping the broth clear and free off-flavors. Step 3: Slow simmer: Once the broth stops foaming, turn the heat down to medium-low. Cover the pot and simmer patiently for 15 to 2 hours. When you poke the meat with a fork, it should feel very tender and start to fall off the bone. Step 4: The order of vegetables Do not add all the vegetables at once. First, add the corn (the hardest kind), cover the pot, and cook for 15 minutes. Step 5: Perfect texture: the quartered carrots and potatoes. Stir gently and cook for another 12 minutes. #Christianity #DivineGrace #ReligiousIcon #Jesus #foryou

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