@lifewith_violet88: Butter Flour Tortillas *Tortillas de harina con mantequilla* 3 1/4 all purpose flour + 1/2 cup more for rolling 1 cup hot water 1 tbsp salt 1 tsp baking powder 1 cup unsalted butter (room temperature) Instructions: In a glass bowl add flour, salt, baking powder & butter. Using both hands you will need to combine all ingredients together until it feel like sand, slowly add the hot water. Keep kneading until dough is smooth, for about 5 minutes. That’s the key to a smooth dough & letting them rest. Cover, dough let it rest for 30 minutes. After 30 minutes shape the dough into a ball, squeeze out small pieces tucking in the dough as I show in the video. This recipe cakes 14-16 tortillas depending on how big you want them, this a perfect size burrito for me. After rolling them, cover them & let them rest for another 20 minutes. Turn on the comal to medium high, make sure the comal is nice n hot. Time to roll, in a clean surface sprinkle in some flour and start rolling. Make sure both sides of the dough have flour for an easy rolling. Once done, stretch out the tortilla gently and place it in the comal. This can take 20-30 seconds, when you see the bubbles on top you can flip it, repeat 3 times. Place the tortillas in a tortilla warm or tortilla cloth also known in Spanish as a (Servillets) And just like that you have homemade flour tortillas 👌🏼 #tortilla #flourtortillas #recetas #echoencasa #mexican

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Monday 02 November 2026 17:46:45 GMT