@simplylindsay1: My first whole roasted chicken and it came out perfect! Easy Recipe: * 1 whole chicken (5–6 lbs) * Homemade compound butter * Seasonings: @Kinder's Flavors @Tony Chachere’s @Slap Ya Mama, garlic powder, onion powder & paprika Roast at 425°F for approximately 30 min and the roast at 375 for another 1 hr 30 min to 2 hrs or until the internal temperature reaches 165°F. Let rest for 10–15 minutes before cutting. #SundayDinner #RoastedChicken #CookingTok #BlackGirlCooking #HomeCooking