Ecos del alma
Region: CO
Monday 02 November 2026 20:37:01 GMT
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Mustangconver :
🙏
2026-11-03 16:30:50
0
Chela 🇵🇾🇦🇷🇪🇦 :
así mismo ❤️👌
2026-11-03 14:44:36
0
nanci :
en los momentos mas sencillos se disfrutan mas☺️☺️☺️🤣🤣🤣🤣🤣
2026-11-03 00:13:39
2
Mercy Rivera :
2026-11-03 06:52:59
0
SKAMANDER :
[Inocencia][Inocencia][Inocencia]
2026-11-03 04:51:52
0
FREDDY :
👏🏻👏🏻👏🏻🇬🇹👍🏻💯👍🏻🇬🇹👏🏻👏🏻👏🏻
2026-11-02 23:28:44
0
la morenita :
💞💞💞
2026-11-02 20:51:23
0
Victor :
🙏👍
2026-11-03 11:16:12
0
To see more videos from user @ecosdelalma855, please go to the Tikwm
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![[ dusu bakery ] temple city, ca .ᐟ .ᐟ .ᐟ ⛧ 🧈 butter rice cakeㅣ黃油年糕 $5.99 🥚 original egg tart ㅣ原味蛋撻 $2.99 🥥 coconut custard egg tartㅣ椰子卡士達蛋塔 $3.99 🍮 mochi puddingㅣ原味麻糬布丁 $5.99 .ᐟ .ᐟ .ᐟ ⛧ I heard this spot is super famous in China, and they finally opened in LA! They’re currently still in their soft opening stage～ I tried a few of their more popular desserts! Personally, I thought everything tasted pretty good when freshly made, but the texture/quality definitely changed after sitting overnight. The egg tart was pretty good and really rich, without much of an eggy taste. The crust was also super flaky and crispy when fresh! The butter mochi was SUPER chewy and bouncy, with a really crispy exterior 🤤 Overall, I think everything was pretty good! But personally, I wouldn’t go out of my way to get it again～ 這間聽說在中國超級有名，終於也開來洛杉磯了，目前還是在試營業的階段～ 去試了他們家幾個比較有名的甜點～ 個人覺得新鮮吃很好吃，不過隔夜就會變質。 蛋撻蠻好吃的，很濃郁，沒有什麼蛋腥味， 然後塔皮新鮮吃蠻酥脆的！黃油年糕超級超級Q彈，然後還超級脆！ 個人覺得可以～ 不過不會特別去買～ .ᐟ .ᐟ .ᐟ ⛧ 📍 5585 Rosemead Blvd, Temple City, CA 91780 .ᐟ .ᐟ .ᐟ ⛧ #losangeles #laeats #lafoodie #洛杉磯美食 #sgv](/video/cover/7686586325432126734.webp)
