@elvii.sweets: Christmas Red Velvet Cinnamon Rolls❤️🎄 Ingredients Dough 250g (1 cup) warm whole milk 7g (2¼ tsp) instant yeast 70g (⅓ cup) granulated sugar 1 large egg 1 egg yolk 75g (⅓ cup) melted unsalted butter 500g (4 cups) all-purpose flour 15g (2 tbsp) cocoa powder 1 tsp vanilla extract 1 tsp salt Red gel food coloring Christmas sprinkles Cinnamon Filling 100g (7 tbsp) softened unsalted butter 150g (¾ cup packed) brown sugar 2 tbsp ground cinnamon Cream Cheese Frosting 120g (½ cup) cream cheese 50g (3½ tbsp) softened unsalted butter 100g (¾ cup) powdered sugar 1 tsp vanilla extract 1–2 tbsp milk Instructions Mix warm milk, yeast, and sugar. Let sit for about 5-10 mins. Add the egg, egg yolk,butter, vanilla and red food coloring. Mix until combined. Add flour, cocoa powder and salt, then knead until a dough forms. knead for 8–10 minutes until smooth and elastic. Cover and let rise until doubled in size. Roll the dough into a 40 × 30 cm rectangle. Spread softened butter over the surface, then sprinkle with brown sugar, cinnamon and sprinkles, Roll tightly and cut into 10–12 rolls. Arrange in a greased baking pan, cover, and let rise until puffy. Bake at 175°C (350°F) for 20–25 minutes. Beat cream cheese and butter until smooth. Add powdered sugar and vanilla, then mix until creamy. Spread over the warm cinnamon rolls and finish with Christmas sprinkles. Enjoy ✨ #baking #christmas #redvelvet #cinnamon #recipes

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Monday 02 November 2026 21:10:16 GMT