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@cassidy.fitnesss: #comfrt #comfrtset #comfrtclothing #comfrtsweatpants #comfrthoodie @Comfrt

Cassidy || Fitness
Cassidy || Fitness
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Monday 02 November 2026 22:44:48 GMT
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emmywebstudio
Emmy | Shopify & Web Developer :
It's great seeing entrepreneurs build their brands! ❤️Wishing you more growth and success. I work with e-commerce businesses and would love to connect. Feel free to follow back! 😊
2026-11-02 23:26:25
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🇬🇧 Orange Gummies Ingredients: * 450 g orange juice * Zest of 1 orange * 125 g sugar * 15 g pectin * 430 g sugar (added later) * 120 g glucose syrup Method: Heat the orange juice with the orange zest to 80°C. Mix 125 g sugar with the pectin, then add it to the juice and bring to a boil. Slowly add the remaining sugar, then add the glucose syrup. Cook until it reaches 106°C. Pour into a mold and let rest for 48 hours. Coat with sugar and cut into cubes. 🇮🇹 Gelatine all’Arancia Ingredienti: * 450 g succo d’arancia * Scorza di 1 arancia * 125 g zucchero * 15 g pectina * 430 g zucchero (da aggiungere dopo) * 120 g glucosio Procedimento: Scalda il succo d’arancia con la scorza fino a 80°C. Mescola 125 g di zucchero con la pectina e aggiungili al succo, poi porta a bollore. Aggiungi poco alla volta il restante zucchero, poi il glucosio. Cuoci fino a raggiungere 106°C. Versa in uno stampo e lascia riposare 48 ore. Passa nello zucchero e taglia a cubetti. #chefkhalidofficial #khalidelmahi
🇬🇧 Orange Gummies Ingredients: * 450 g orange juice * Zest of 1 orange * 125 g sugar * 15 g pectin * 430 g sugar (added later) * 120 g glucose syrup Method: Heat the orange juice with the orange zest to 80°C. Mix 125 g sugar with the pectin, then add it to the juice and bring to a boil. Slowly add the remaining sugar, then add the glucose syrup. Cook until it reaches 106°C. Pour into a mold and let rest for 48 hours. Coat with sugar and cut into cubes. 🇮🇹 Gelatine all’Arancia Ingredienti: * 450 g succo d’arancia * Scorza di 1 arancia * 125 g zucchero * 15 g pectina * 430 g zucchero (da aggiungere dopo) * 120 g glucosio Procedimento: Scalda il succo d’arancia con la scorza fino a 80°C. Mescola 125 g di zucchero con la pectina e aggiungili al succo, poi porta a bollore. Aggiungi poco alla volta il restante zucchero, poi il glucosio. Cuoci fino a raggiungere 106°C. Versa in uno stampo e lascia riposare 48 ore. Passa nello zucchero e taglia a cubetti. #chefkhalidofficial #khalidelmahi
A hoodie with a built in gator!! 🐊 #tiktokshopblackfriday #tiktokshopcreatorpicks #bfcm #cozyseason #dokotoo @DOKOTOO-US
A hoodie with a built in gator!! 🐊 #tiktokshopblackfriday #tiktokshopcreatorpicks #bfcm #cozyseason #dokotoo @DOKOTOO-US
When you like coffee with @rhode skin 🤎 #ugceexample #ugcusa #commercialvideo #rhode
When you like coffee with @rhode skin 🤎 #ugceexample #ugcusa #commercialvideo #rhode
#السلام_عليك_يافاطمة_الزهراء . . . . . . . . .#fyp #foryou #foryoupage #اللهم_عجل_لوليك_الفرج
#السلام_عليك_يافاطمة_الزهراء . . . . . . . . .#fyp #foryou #foryoupage #اللهم_عجل_لوليك_الفرج
في ناس بتعتقد انو الصوت العالي والكلام الجارح واذا الناس خافت منن ف هنن ابطال و اقوياء .. بس هادا أذى مو قوة… قال رسول الله ﷺ: إنَّ مِن شرِّ الناسِ عندَ اللهِ منزلةً يومَ القيامةِ مَن تركهُ الناسُ اتِّقاءَ فُحشِه . #عبادات_من_القلب #آلاء_الحلبي #رمضانيات🌙 #رمضان٢٠٢٦ #كف_الأذى
في ناس بتعتقد انو الصوت العالي والكلام الجارح واذا الناس خافت منن ف هنن ابطال و اقوياء .. بس هادا أذى مو قوة… قال رسول الله ﷺ: إنَّ مِن شرِّ الناسِ عندَ اللهِ منزلةً يومَ القيامةِ مَن تركهُ الناسُ اتِّقاءَ فُحشِه . #عبادات_من_القلب #آلاء_الحلبي #رمضانيات🌙 #رمضان٢٠٢٦ #كف_الأذى
المنشور 9/ ايتاشي💔👆 . . .#طششونيي🔫🥺😹💞 #الشعب_الصيني_ماله_حل😂😂 #تيم_فورد⚔️ #fyp #تصاميم
المنشور 9/ ايتاشي💔👆 . . .#طششونيي🔫🥺😹💞 #الشعب_الصيني_ماله_حل😂😂 #تيم_فورد⚔️ #fyp #تصاميم

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