1. Home
  2. Detail

@khostii009:

☆❣️𝑭𝒂𝒌𝒆💔𝒘𝒐𝒓𝒍𝒅🥹❣️☆
☆❣️𝑭𝒂𝒌𝒆💔𝒘𝒐𝒓𝒍𝒅🥹❣️☆
Open In TikTok:
Region: US
Tuesday 03 November 2026 01:23:41 GMT
2033
166
32
13

Music

Download

No Watermark .mp4 (0MB) No Watermark(HD) .mp4 (0MB) Watermark .mp4 (0MB) Music .mp3

Comments

cark_9696
🅿️🅰️🆔﷼ :
I hope you get what you want ❤️I didn’t get to what I wanted to get 💔✋🏿🎭
2026-11-03 05:31:44
0
atxnadia3
𐙚 𝒜𝒯𝒳 𝒩𝒶𝒹𝒾𝒶 🤍 :
I hope u guys tg forever💋🥹
2026-11-03 06:12:35
0
shokha_jani
𓆩🎀𓆪 شُـوخـه جَـنـۍ 𓆩🦋𓆪 :
i hope you guys happy forever sweetheart 🥺🥺🥺
2026-11-03 01:43:35
5
shokha_jani
𓆩🎀𓆪 شُـوخـه جَـنـۍ 𓆩🦋𓆪 :
ohhh that's so sweet 🥺🥺
2026-11-03 01:40:36
0
shokha_jani
𓆩🎀𓆪 شُـوخـه جَـنـۍ 𓆩🦋𓆪 :
2026-11-03 01:43:44
1
afgforlifelife
˖ ࣪ خـو ســ🦅ـتۍ ࣪ ˖ :
2026-11-03 05:51:29
0
yarbash0016
🇦🇫🇹🇷🦅یار باش خوستوال :
2026-11-03 10:49:16
0
shokha_jani
𓆩🎀𓆪 شُـوخـه جَـنـۍ 𓆩🦋𓆪 :
2026-11-03 01:43:50
0
khosti3331
Khosti💀🫂 :
2026-11-03 04:09:02
0
afghangir53
لیونی جلی🖤🥀 :
2026-11-03 01:25:39
0
yusrakhosti7
𝒾𝐭’𝐬 ســتی𝐘𝓊𝒮ʳ𝐀🦋خــــو :
2026-11-03 05:41:00
0
haron.safi10
🕋🕌 :
2026-11-03 03:40:15
0
haron.safi10
🕋🕌 :
2026-11-03 03:40:10
0
rkking115
🥰🥰Rk 🥰🥰king🥰🥰🥰 :
🥀🥀🥀
2026-11-03 10:22:11
0
sahibkhan667
❤️ریس💁 :
[Red heart][Red heart][Red heart]
2026-11-03 09:24:51
0
khan.shoiab.khan
Khan Shoiab Khan :
🥰🥰🥰
2026-11-03 07:42:19
0
khan.shoiab.khan
Khan Shoiab Khan :
♥️♥️♥️
2026-11-03 07:42:17
0
sk.official539
SK JANAN๛ :
♥️♥️♥️
2026-11-03 07:14:49
0
user7096617720967
روهان تنها :
🥰🥰🥰
2026-11-03 06:52:18
0
user6997156254974
ورک جانان :
🥺🥺🥺
2026-11-03 05:19:37
0
user6997156254974
ورک جانان :
🥰🥰🥰
2026-11-03 05:19:32
0
.0786893427
صدیق اخندزاده 0786893427 :
🥰🥰🥰
2026-11-03 04:54:06
0
__pasht0n
{ⁱᵃᵐ}🤴•لغمــــــانــى•🤴 :
💔
2026-11-03 04:38:59
0
mamad.safi4
Mamad Safi :
♥️♥️♥️
2026-11-03 02:35:46
0
To see more videos from user @khostii009, please go to the Tikwm homepage.

Other Videos

Ai thắc mắc thì lại “phờ lếch” bảng xếp hạng của Sở Y Tế TP.HCM công bố liền #benhvientamanh #tamanhquan7 #tiktokforhealth #ytecongnghecao
Ai thắc mắc thì lại “phờ lếch” bảng xếp hạng của Sở Y Tế TP.HCM công bố liền #benhvientamanh #tamanhquan7 #tiktokforhealth #ytecongnghecao
#novembrebleu #novembre #octobrerose🎀 #tiktokcotedivoire🇨🇮 #cotedivoire🇨🇮 @TOUTOU @CERVEAU TIK @REPUBLIER
#novembrebleu #novembre #octobrerose🎀 #tiktokcotedivoire🇨🇮 #cotedivoire🇨🇮 @TOUTOU @CERVEAU TIK @REPUBLIER
people’s princess 🙏 | #annapepe #annapxpe #milliondollarbabe #annapepeedit #verabaddie @ANNA @santanna1508
people’s princess 🙏 | #annapepe #annapxpe #milliondollarbabe #annapepeedit #verabaddie @ANNA @santanna1508


Từng đêm mơ con tim em luôn đợi chờ.. #nhachaymoingay #capcutmaster #capcut #pioneertemplate #capcutpioneer
Từng đêm mơ con tim em luôn đợi chờ.. #nhachaymoingay #capcutmaster #capcut #pioneertemplate #capcutpioneer
POTATO FLATBREAD WITH CHEESY TUNA RECIPE BELOW This recipe makes 12 flatbread. Ingredients POTATO DOUGH 550 g potatoes, about 475 g after peeling (1¼ lb / about 1 lb peeled) 1 large egg 5 g salt (¾ tsp) 8 g fresh chives, finely chopped (about 3 tbsp) 50 g shredded mozzarella (scant ½ cup) 300 g all-purpose flour, plus extra for dusting (2½ cups) TUNA FILLING 25 ml olive oil (1½ tbsp) 50 g red bell pepper, diced (⅓ cup) 50 g green bell pepper, diced (⅓ cup) 75 g red onion, finely chopped (1 small onion / ½ cup) 200 g tuna in (sunflower) oil, drained (7 oz / about 2 cans) 75 g sliced green olives (½ cup) 75 ml ketchup (⅓ cup) 100 g shredded cheese, such as cheddar or Gouda (1 cup) 2 g cayenne pepper (¾ tsp) 0.5 g Italian seasoning (½ tsp) EXTRA cheese slices of your choice oil, for frying INSTRUCTIONS Peel the potatoes and cut them into cubes. Cook them in plenty of unsalted water for 15 to 20 minutes, until tender. Drain well. Mash the potatoes right away until smooth. Let cool briefly. Add the egg, salt, chives, mozzarella and flour. Mix well, then knead until soft and smooth. In a bowl, combine the red and green bell pepper, red onion, tuna, olives, ketchup, shredded cheese, cayenne pepper, Italian seasoning and olive oil. Mix until well combined. Lightly dust your work surface with flour. Divide the dough into 12 equal portions and roll each into a ball. Roll each ball into a round, flat circle. Spoon some of the tuna filling onto one half of each circle and top with a slice of cheese. Fold the other half over the filling and press the edges firmly to seal. Place the filled pockets on a sheet of parchment paper. Heat a heavy-bottomed skillet, greased with a little oil, over low to medium-high heat. Cook the potato tuna pockets on both sides until golden brown and cooked through. #food #Recipe #flatbread #cheese #fyp
POTATO FLATBREAD WITH CHEESY TUNA RECIPE BELOW This recipe makes 12 flatbread. Ingredients POTATO DOUGH 550 g potatoes, about 475 g after peeling (1¼ lb / about 1 lb peeled) 1 large egg 5 g salt (¾ tsp) 8 g fresh chives, finely chopped (about 3 tbsp) 50 g shredded mozzarella (scant ½ cup) 300 g all-purpose flour, plus extra for dusting (2½ cups) TUNA FILLING 25 ml olive oil (1½ tbsp) 50 g red bell pepper, diced (⅓ cup) 50 g green bell pepper, diced (⅓ cup) 75 g red onion, finely chopped (1 small onion / ½ cup) 200 g tuna in (sunflower) oil, drained (7 oz / about 2 cans) 75 g sliced green olives (½ cup) 75 ml ketchup (⅓ cup) 100 g shredded cheese, such as cheddar or Gouda (1 cup) 2 g cayenne pepper (¾ tsp) 0.5 g Italian seasoning (½ tsp) EXTRA cheese slices of your choice oil, for frying INSTRUCTIONS Peel the potatoes and cut them into cubes. Cook them in plenty of unsalted water for 15 to 20 minutes, until tender. Drain well. Mash the potatoes right away until smooth. Let cool briefly. Add the egg, salt, chives, mozzarella and flour. Mix well, then knead until soft and smooth. In a bowl, combine the red and green bell pepper, red onion, tuna, olives, ketchup, shredded cheese, cayenne pepper, Italian seasoning and olive oil. Mix until well combined. Lightly dust your work surface with flour. Divide the dough into 12 equal portions and roll each into a ball. Roll each ball into a round, flat circle. Spoon some of the tuna filling onto one half of each circle and top with a slice of cheese. Fold the other half over the filling and press the edges firmly to seal. Place the filled pockets on a sheet of parchment paper. Heat a heavy-bottomed skillet, greased with a little oil, over low to medium-high heat. Cook the potato tuna pockets on both sides until golden brown and cooked through. #food #Recipe #flatbread #cheese #fyp

About

Legal