@sunkissednari: #overblotters im so sad i keep crying at these edits so ghis us paybacl. im so sad they couldve died btw but they lived tags ; #azulashengrotto #twst #twstedit #foryou twistedwonderland riddlerosehearts riddletwst heartslabyul leonakingscholar leonatwst savanaclaw azultwst octavinelle jamilviper jamiltwst scarabia vilschoenheit viltwst pomefiore idiashroud idiatwst ignyhide malleusdraconia malleustwst diasomnia fyp foryou foryoupage trend plsgoviral viral

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Region: PH
Tuesday 03 November 2026 03:28:05 GMT
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candithecat_
Candi 🌸 :
me being sad about stuff that didn't happen 😭😭
2026-11-03 08:22:00
195
riddlesjuul
riddle’s juul :
AND THE LYRICS FIT THEM.
2026-11-03 15:02:55
13
pinkbowsarekewlyay
๑•|𝑴𝒂𝒊 ᡣ𐭩|☆•୭ ᵎᵎ 🎉🎪🎈 :
if vil dies I die
2026-11-04 02:19:56
0
queenlyv3il
︴america ˊˊ🎄ˋˋ :
Erm actually without riddle Leona wouldn’t had overblotted.. actually without any of the previous overblotters they wouldn’t have overblotted (-Idia and malleus)
2026-11-03 12:06:53
156
amethystbeep
Amethyst ★ :
I’m so glad twst is a Disney game cus if it wasn’t a lot more characters would be long gone 😭😭
2026-11-03 09:33:41
114
glxtterygayedits6
LiMi :
Or..! Or let’s not
2026-11-04 01:34:08
0
porcelainrust
Rook’s Fedora☁️👾🪻 :
I’m crying like this actually happened
2026-11-03 08:38:39
26
thesingularvoice
𝜗𝜚 · 🎭 POKOTHO :
Ohhh and the titles probably being what they were remembered as 🥹🥹🥹🥹💔💔💔 (no clue if i make sense)
2026-11-03 16:53:03
7
gloomurai_idia18
gᥣ᥆᥆mᥙrᥲі₍⸍⸌̣ʷ̣̫⸍̣⸌₎ :
write your will.
2026-11-04 01:32:51
0
inaislepping_
ᨳ᭬ 𝒊ꪀ𝓪i 𖥨᩠ׄ݁🍂🦁 :
This means sm to me but it also lowkey made me cry 😢😢
2026-11-03 14:45:26
2
hitoshisno1
rokudosbigoiledjuicycheeks💯🤞 :
when it’s back up a good fic for this idea is beat my heart into the ground, im already dead by kingdom_nerds on ao3!! its riddle’s overblot n he doesn’t die but almost does
2026-11-03 18:16:51
2
ichiyashii
twstmeatrider :
Straight up making things just to hurt our own feelings I see
2026-11-03 11:28:55
18
n3rdy_ast3r
🌊 ᯓFloy-shion 𓈒ೀ.ᐟ 🪼 :
Oh how dare you.
2026-11-03 12:21:09
3
thorncoveredroses
❥ ℛiddle. 𝜗𝜚 𝒯ruly 𝒴ours. :
How unfortunate.
2026-11-03 22:49:48
1
reigensusedcrustyboxers
leona kingscholar’s prostate👅 :
wouldn’t have allowed that to hapoen
2026-11-03 12:21:58
6
avaf_privvy.crazyyy
༺☆Ǻṿศ☆༻(dark reunion version) :
2026-11-03 05:30:19
5
g1itt3r.p4wz
𐔌𝖫υოιᩚ ຼ ♡𑂘 ჩιᩚ𑂘 ƒ/𐐫𑂘 ꒱ :
NO I'M NOT THINKING ABOUT THIS "WHAT IF"
2026-11-03 16:44:33
1
averagespaceenjoyer
TON 618 :
thank GOODNESS this didn't happen😭😭😭
2026-11-03 09:09:18
5
raccoonchild08
៸៸🏹꒰꒱❜ Pinky-chu ❜꒰꒱🏹៸៸ :
2026-11-03 19:25:34
1
catita_version
🩸•Becca•🪼 :
si ok
2026-11-03 13:37:09
1
katherinehaidara
raven 🍉🍉🍉 :
NO
2026-11-03 08:46:04
2
beauty_anddeceit
𝒮𝓊𝓀𝒾~𝐼𝒹𝒾𝒶𝓈 𝒹❁𝓁𝓁 🪼 :
I think i'd actually die
2026-11-03 15:17:21
1
shroomcig
⋆‧°𓏲ּ𝄢lira :
is there fanfiction like this... please I need this.. (also love how accurate the lyrics are to the characters ough)
2026-11-03 21:34:13
1
freaky_lil_toe_tickler
Malleus’sCumStainedUnderwear :
I don’t like how it actually fits so well. Like esp riddle and Vil💔
2026-11-03 19:01:07
1
strbrychie
Jack/Will ⧗ᗢ :
I love this idea omg 😭 I was wondering if you were alright with remakes with credits or no? :>
2026-11-03 23:20:23
0
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A quick, healthy Mediterranean-inspired sheet pan dinner with flavorful roasted chicken and vegetables, complemented by a tangy lemon-tahini sauce and fermented pickled onions. Ingredients: - 2 pre-sliced chicken breasts (about 250g each) - 1 can (15 oz) canned chickpeas, drained and rinsed - 1 red bell pepper, sliced - 1 yellow bell pepper, sliced - 1 red onion, sliced - 1 zucchini, sliced - ½ cup sliced black olives - 2 cups quick-cooking whole wheat couscous - 2 tbsp olive oil - 1 tsp dried oregano - 1 tsp smoked paprika - Salt and pepper to taste - For the lemon-tahini sauce: - 3 tbsp tahini - Juice of 1 lemon - 2 tbsp water (more if needed) - 1 garlic clove, minced - 1 tbsp chopped fresh parsley (optional) - Fermented pickled red onions, for topping (about ¼ cup) - Grated dairy-free cheese or nutritional yeast (optional, for garnish) Instructions: 1. Preheat oven to 400°F (200°C). 2. In a small bowl, mix olive oil, oregano, paprika, salt, and pepper. Toss the chicken breasts in the mixture. 3. On a large sheet pan, spread out the chicken breasts, chickpeas, bell peppers, onion, and zucchini. Roast in the oven for 20-25 minutes, until the chicken is cooked through. 4. Meanwhile, prepare the couscous: in a pot, bring 2 cups water to a boil. Remove from heat, stir in couscous, cover, and let sit for 5 minutes. Fluff with a fork. 5. Prepare the lemon-tahini sauce: in a bowl, whisk together tahini, lemon juice, water, garlic, salt, and parsley until smooth. Add more water if needed to reach pourable consistency. 6. Once the chicken and vegetables are roasted, serve the mixture over couscous. 7. Drizzle with lemon-tahini sauce, and top with fermented pickled red onions and optional dairy-free cheese or nutritional yeast. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A quick, healthy Mediterranean-inspired sheet pan dinner with flavorful roasted chicken and vegetables, complemented by a tangy lemon-tahini sauce and fermented pickled onions. Ingredients: - 2 pre-sliced chicken breasts (about 250g each) - 1 can (15 oz) canned chickpeas, drained and rinsed - 1 red bell pepper, sliced - 1 yellow bell pepper, sliced - 1 red onion, sliced - 1 zucchini, sliced - ½ cup sliced black olives - 2 cups quick-cooking whole wheat couscous - 2 tbsp olive oil - 1 tsp dried oregano - 1 tsp smoked paprika - Salt and pepper to taste - For the lemon-tahini sauce: - 3 tbsp tahini - Juice of 1 lemon - 2 tbsp water (more if needed) - 1 garlic clove, minced - 1 tbsp chopped fresh parsley (optional) - Fermented pickled red onions, for topping (about ¼ cup) - Grated dairy-free cheese or nutritional yeast (optional, for garnish) Instructions: 1. Preheat oven to 400°F (200°C). 2. In a small bowl, mix olive oil, oregano, paprika, salt, and pepper. Toss the chicken breasts in the mixture. 3. On a large sheet pan, spread out the chicken breasts, chickpeas, bell peppers, onion, and zucchini. Roast in the oven for 20-25 minutes, until the chicken is cooked through. 4. Meanwhile, prepare the couscous: in a pot, bring 2 cups water to a boil. Remove from heat, stir in couscous, cover, and let sit for 5 minutes. Fluff with a fork. 5. Prepare the lemon-tahini sauce: in a bowl, whisk together tahini, lemon juice, water, garlic, salt, and parsley until smooth. Add more water if needed to reach pourable consistency. 6. Once the chicken and vegetables are roasted, serve the mixture over couscous. 7. Drizzle with lemon-tahini sauce, and top with fermented pickled red onions and optional dairy-free cheese or nutritional yeast. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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