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@madeleine1992: 📍 Mellieha, Malta ☀️🇲🇹 #malta #maltatiktok #maltatravel #maltalife #fypdong
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Tuesday 03 November 2026 12:24:41 GMT
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MouidSasee99 :
Wow ❤️❤️
2026-11-07 12:59:39
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maggyziggy :
🥰🥰🥰🥰🥰🥰🥰🥰🥰
2026-11-03 13:13:59
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حلى الكنافة بكريمة البندق المقادير قالب 24×24 سم): . 24 بسكويت + حليب للتغطيس • 250 غ كنافة مجمدة + 50 غ زبدة + 300 غ كريمة بندق . 500 مل كريمة سائلة باردة + 80 غ بودينغ فانيلا فوري + 4 ملاعق سكر بودرة + ملعقة صغيرة فانيلا 200 غ شوكولاتة بالحليب + 125 مل كريمة سائلة 🥣الطريقة: اخبزي الكنافة مع الزبدة حتى تصبح ذهبية ومقرمشة، ثم اتركيها تبرد. 2 غطسي البسكويت بالحليب ورتبيه في القالب. 3 اخلطي الكنافة مع كريمة البندق وافرديها. 4. اخفقي الكريمة مع البودينغ والسكر والفانيلا حتى تتماسك، وافرديها. 5 ذوبي الشوكولاتة مع الكريمة الساخنة واسكبيها فوق الكريمة. 6 جمدي نصف ساعة، ثم رتبي طبقة البسكويت العلوية وجمدي الحلى3 ساعات وبالعافيه 🌸🩷 #chocolate #dubaichocolate #EasyRecipes #yusurnoorcooks #tiktokcookbook
🍲The Perfect Beef Broth Recipe for a Family Reunion (Scene: Jesus sitting at a long, rustic wooden table filled with aiful feast) A true miracle of food multiplication that happens every Sunday--when we cook for our family with love. Follow these steps to get a clear, transparent broth full of "homecooked flavor." 🥩Nutritious Broth Ingredients 1.5 kg fresh beef (at the butcher, get a bone-in beef shank for rich texture; and a bone- rib for flavor). 1 large white onion, whole. 1 large head of garlic, washed and halved lengthwise (with skin on). 3 ears of corn, husked,, and cut into thick segments. 4 large carrots, peeled and cut into medium chunks. 4 white potatoes, washed and quartered. 3 young zucchinis, cut into rounds. 1/4 head of cabbage, cut into large chunks. 1 large handful of fresh cilantro, washed. Coarse salt, to taste. 🧑🍳Detailed InstructionsStep 1: Clean the meat: In your largest pot, add all the beef, the whole onion, the halved head of garlic, and a large handful of coarse salt. Cover plenty of water (about 4 to 5 liters). Step 2: The secret to clarity: Bring to a boil over high heat. Pay close attention: as it starts boil, a layer of dark, gray foam will rise to the surface. Repeatedly skim off and discard this foam with a spoon. This is the key secret to keeping the broth clear and free off-flavors. Step 3: Slow simmer: Once the broth stops foaming, turn the heat down to medium-low. Cover the pot and simmer patiently for 15 to 2 hours. When you poke the meat with a fork, it should feel very tender and start to fall off the bone. Step 4: The order of vegetables Do not add all the vegetables at once. First, add the corn (the hardest kind), cover the pot, and cook for 15 minutes. Step 5: Perfect texture: the quartered carrots and potatoes. Stir gently and cook for another 12 minutes. #Christianity #DivineGrace #ReligiousIcon #Jesus #foryou
Good skin, good night ✨. #LOrealPDRNSerum #LOrealParisTH #Skincare #รีวิวสกินแคร์
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