@whiskwithmuniza: Cookies but make the fries 🍟 🍪 Ingredients: ½ cup (100g) melted butter ⅓ cup (80g) light brown sugar 4 tbsp (50g) granulated sugar 1 large egg, at room temperature 1½ cups (180g) all-purpose flour 1 tbsp cornflour 2 tsp vanilla extract 1 tsp instant coffee (optional) ½ tsp baking soda A pinch of sea salt (skip if using salted butter) Chocolate chips (measure with your heart 🤎) Instructions: In a bowl, combine the brown sugar, granulated sugar and melted, cooled butter. Mix until the sugar is slightly dissolved. Add the egg and whisk again. Add the flour, cornflour, baking soda, salt, vanilla extract and instant coffee (if using). Gently fold until just combined. Add the chocolate chips and fold them in. Chill the dough in the refrigerator for 1 hour. Place the cookie dough between two sheets of parchment paper. Using a rolling pin, roll it out into a rectangle about 1–1.5 cm thick. Cut into fries shaped sticks. Line a baking tray with parchment paper and arrange the cookie sticks, leaving some space between them as they will spread while baking. Bake in a preheated oven at 175°C for 10–11 minutes. If they spread too much, gently reshape them with a spatula while they are still warm. Serve with a chocolate dip and enjoy! 🤎 . . . #cookies #cookiefries #cookie #chocolatechipcookies #fyp . . . Chocolate chips cookies chocolate chip cookies fries easy cookie fries recipe cookie sticks cookies recipe easy cookies recipe bake baking recipe food bloggers explore page reels

Whisk with muniza

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Tuesday 03 November 2026 13:49:40 GMT