@sygttgdj: 🇮🇹Schiacciata di Cipolle Easy Italian Appetizer! This Schiacciata di Cipolle is golden, crispy, and packed with onions! the perfect snack for parties, aperitivo, or whenever you’re craving something savory. Save this recipe for your next charcuterie board or party spread! Ingredients: 1.5lb onion 300g 00 flour 330g water 75g breadcrumbs 50g Parmigiano Reggiano Fresh rosemary Salt & pepper Olive oil Semolina flour (for sprinkling) Directions: 1. Slice the onion thin with a mandolin and soak them in water for a few minutes. 2. In a large bowl, whisk together the flour and water to form a batter 3. Add the onion, breadcrumbs, parmigiano, rosemary, salt, and pepper. Mix well. 4. Line a baking sheet with parchment paper. Drizzle with olive oil and sprinkle with semolina. 5. Spread the batter evenly. Drizzle more olive oil and sprinkle with semolina on top. 6. Bake at 400°F for 45 minutes, and then broil until crispy and golden. 🇮🇹Buon Appetito! #EasyRecipe #italianfood #fyp

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Tuesday 03 November 2026 14:09:22 GMT