fallowchefs
Region: GB
Tuesday 03 November 2026 15:37:08 GMT
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jslosym :
wheres the americans complaining about not having a full pot of garlic granules and onion powder on it
2026-11-03 18:41:21
85
adventuresofaman :
You spit that right out lol
2026-11-03 17:25:38
147
Kristó3192 :
I had salt grilled sardines in Spain recently. Absolutely phenomenal experience
2026-11-03 16:04:49
24
A :
so tired of culinary minimalism, dude it's just (ingredient) and salt. ok bro
2026-11-03 18:10:23
4
Tony⃤— :
The only way to eat them is grilled with some butter and sprinkled with flaked salt.
2026-11-03 22:07:16
3
Bizzy :
Steaming
2026-11-04 00:01:03
0
Noah :
wait am i seeing it wrong or is he eating it with the shell? i didnt know you could it eat aswell
2026-11-03 15:47:45
25
uga uga :
Crazy Technique! Will try it out 😎
2026-11-03 20:42:11
2
Gems :
What about the poop line? 😂
2026-11-03 23:53:24
1
Platon :
You want tasty seafood, come to Greece 🇬🇷
2026-11-03 19:26:34
2
Stanley the chef 👨🏼🍳 :
Can you reuse the salt
2026-11-03 15:54:47
1
MarioS1977 :
The only “but” is the olive oil. For me it kills the prawns taste due to the strong taste of olive oil.
2026-11-03 21:28:08
1
D540900 :
Is it good? Doesn’t seem much different than putting shrimp in the oven, no
2026-11-03 18:17:04
1
blackiebuh jb :
I love Spanish food [Fire]
2026-11-03 18:22:56
2
Alan Graham :
Providence in LA has been cooking prawns baked in salt since 2005…they clean them table side and prepare with lemon and olive oil.
2026-11-03 21:51:07
0
Daft Pup Ern :
Izackley.
2026-11-03 18:23:01
0
downthepubpodcast :
Was she on Ramsays Best Restaurant?
2026-11-03 21:18:28
0
Mario :
Don’t you remove the shite shute?
2026-11-03 19:20:48
3
cornershopbossman :
😁😁😁
2026-11-03 17:37:50
0
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