Language
English
عربي
Tiếng Việt
русский
français
español
日本語
한글
Deutsch
हिन्दी
简体中文
繁體中文
API
Home
How To Use
Language
English
عربي
Tiếng Việt
русский
français
español
日本語
한글
Deutsch
हिन्दी
简体中文
繁體中文
Home
Detail
@tenlaying: บูสต์ผิวใส สม่ำเสมอ #ครีมบำรุงผิว #แนะนําครีมบํารุงผิว #บูสต์ผิว #ผิวใส #ผิวเรียบเนียน
หญิง หญิง
Open In TikTok:
Region: TH
Wednesday 04 November 2026 17:47:53 GMT
79
2
0
0
Music
Download
No Watermark .mp4 (
1.81MB
)
No Watermark(HD) .mp4 (
3.65MB
)
Watermark .mp4 (
1.81MB
)
Music .mp3
Comments
There are no more comments for this video.
To see more videos from user @tenlaying, please go to the Tikwm homepage.
Other Videos
Like&fallow 😔❤️#CapCut #zaam💞 #fyp #foryoupage
#parati #habibi #lacebolla
Chỉ cần Mợ thích là được ! Cậu 5 chiều 😁🥹🥹#cau5ngu #ngocdiemthu #ngusuonghien_diepbinhquan #viral #xuhuong
#CapCut #مجرد________ذووووووق🎶🎵💞 #اكسبلورexplore #عباراتكم_الفخمه📿📌 #تصميم_فيديوهات🎶🎤🎬 #تصميم_فيديوهات🎶🎤🎬تصميمي🔥 #اكسبلور @tik tok🔹
christmas m&m cookies 🎄✨ recipe: makes 10–12 large cookies ¾ cup salted butter, browned (170g) ¾ cup brown sugar (150g) ¼ cup granulated sugar (50g) 1 large egg 1 tbsp heavy cream 1 tbsp vanilla bean paste 2¼ cups all-purpose flour (270g), spooned & leveled 2 tbsp cornstarch (16g) ½ tsp baking soda ¼ tsp salt christmas m&ms, plus extra for topping chocolate chips chocolate chunks, for stuffing (i used the trader joe’s 1 lb dark chocolate bar) brown the butter until golden brown & fragrant. remove from heat and let sit for about 1–2 min. you want it hot, not boiling. pour the hot browned butter over both sugars & mix well. let the mixture cool slightly until it’s warm enough to safely add the egg without cooking it. add the heavy cream, egg & vanilla and mix until combined. fold in the flour, cornstarch, baking soda & salt. before the dough is fully mixed, add the m&ms & chocolate chips and gently fold everything together. let the dough sit for 1–2 min before scooping. it may look a little soft at first because of the warm butter, but it thickens as it sits and the flour absorbs the extra moisture. use a ⅓ cup scoop for each cookie. stuff each with a square of chocolate, seal the dough around it & shape into a slightly tall/cone-like ball, smoothing the top. roll the tops in extra m&ms and place on a parchment-lined baking sheet. bake at 375°F for 15–20 min, until the edges are set and the tops are lightly browned. baking time can vary depending on your oven & pan, so keep an eye on them! let cool on the baking sheet briefly, then transfer to a wire rack. & enjoyyy #christmas #chocolatechipcookies #Recipe #baking #cookies
မိန်းမကိုအဲ့လိုချစ်တာနော်🤭#burmabakery#moneypulling #customcake #cakedecorating #mdy
About
Robot
API
Legal
Privacy Policy