@sarahkraffty: The best beef kielbasas recipe! Welcome to episode 2 of my appetizer series! Ingredients: 4 beef kielbasas 3 cups packed dark brown sugar 4 tbsp white vinegar 4 tbsp dijon mustard (you can use yellow mustard too) 2 tsp black pepper How to: In a 9 x 13 metal pan add brown sugar, white vinegar, black pepper, and mustard. Mix until well combined. Add pan to the stovetop and put on medium heat until mixture is easy to stir and more liquidy. Cut kielbasas 1/2 inch thick and add to your pan with the brown sugar mixture. Stir until they are all coated. Bake at 350 degrees for 15 minutes. Take out of the oven and stir again until coated. Bake again for another 15 minutes. Alternative: place in a crockpot! Serve! Makes a 9x13 pan full of kielbasas! #keilbasa #appetizer #appetizers #dinner #EasyRecipe