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@siska_umiati: #menyalacantikku🔥🥰 #fyptiktok

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Tuesday 03 November 2026 20:56:31 GMT
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quà của
quà của "ăm chã húi" cho "bà chã iu" đúng cách đây nhé #BaoTinManhHai #TieuKimCat #VangSonDatViet #HoptaccungBaoTinManhHai
the first thing you will put on EVERY morning ☁️🧸coziest thing ever!!!!
the first thing you will put on EVERY morning ☁️🧸coziest thing ever!!!!
cambodian curry recipe ⭐️ samlor kari សម្លការី nothing cozier than a bowl of curry during the fall season 🤎 - ingredients: * 2 cups of chicken stock * 1 whole cut chicken * minced garlic * 1-2 potatoes, diced * 1 carrot, chopped * 1 white onion, cut into 1 inch pieces * long bean, cut into 1-inch pieces * sliced bamboo shoots * 1-2 kaffir lime leaves (optional) * lemongrass (optional) - seasoning: * 1 can red curry paste * 1 tbsp yellow curry paste * 1/2 tbsp shrimp paste * 1/2 tbsp tumeric paste (optional) * 1 tbsp kreung paste (optional) * 2 tbsp palm sugar or white sugar * 2 tbsp chicken bouillon powder * 1-2 california dried red chilis (blended in a food processor) * fish sauce to taste - directions: 1. in a large pot, sauté the red curry paste, yellow curry paste, turmeric powder, kreung paste, and blended dried chilis over medium heat for 2-3min until fragrant 2. add minced garlic and the chicken and stir to coat it well in the curry paste. cook for 5-7min until the outside of the chicken is no longer pink 3. add the chicken stock, palm sugar, shrimp paste, fish sauce, and chicken bouillon powder. add fresh lemongrass and kaffir like leaves. stir well and bring to a low simmer for ~40mins 4. at the end, add the potatoes, long beans, carrots, onion, bamboo shoots, and simmer until cooked through 5. enjoy with french baguette or rice vermicelli noodles - #cambodianfood #khmerfood #cambodiancurry #សម្លការី #khmertiktok
cambodian curry recipe ⭐️ samlor kari សម្លការី nothing cozier than a bowl of curry during the fall season 🤎 - ingredients: * 2 cups of chicken stock * 1 whole cut chicken * minced garlic * 1-2 potatoes, diced * 1 carrot, chopped * 1 white onion, cut into 1 inch pieces * long bean, cut into 1-inch pieces * sliced bamboo shoots * 1-2 kaffir lime leaves (optional) * lemongrass (optional) - seasoning: * 1 can red curry paste * 1 tbsp yellow curry paste * 1/2 tbsp shrimp paste * 1/2 tbsp tumeric paste (optional) * 1 tbsp kreung paste (optional) * 2 tbsp palm sugar or white sugar * 2 tbsp chicken bouillon powder * 1-2 california dried red chilis (blended in a food processor) * fish sauce to taste - directions: 1. in a large pot, sauté the red curry paste, yellow curry paste, turmeric powder, kreung paste, and blended dried chilis over medium heat for 2-3min until fragrant 2. add minced garlic and the chicken and stir to coat it well in the curry paste. cook for 5-7min until the outside of the chicken is no longer pink 3. add the chicken stock, palm sugar, shrimp paste, fish sauce, and chicken bouillon powder. add fresh lemongrass and kaffir like leaves. stir well and bring to a low simmer for ~40mins 4. at the end, add the potatoes, long beans, carrots, onion, bamboo shoots, and simmer until cooked through 5. enjoy with french baguette or rice vermicelli noodles - #cambodianfood #khmerfood #cambodiancurry #សម្លការី #khmertiktok
#auvrel #world #foryoupage
#auvrel #world #foryoupage


Sachi😔🥺 #aeshtetic
Sachi😔🥺 #aeshtetic

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