@samahsobhy13_: درجات الشامل😂😂😂❤️❤️ #foryou #samahsobhy13_ #امكم_سماح_صبحي #سماحة_العشق #بكالوريا

سماح صبحي _Samah sobhy
سماح صبحي _Samah sobhy
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Region: EG
Tuesday 03 November 2026 22:05:39 GMT
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harbysfogee
Hamo💔 :
يدين امي يجدعان دانا معايا يأجوج ومأجوج ف الدوروس
2026-11-04 00:40:52
645
abdelr7man__ibrahim
﮼عبدالرحمن :
مليش تكريم
2026-11-03 22:57:09
87
soso46155
,٠""❣️💗S :
يخربيت الفضيحه ومنظري😂😂🤦‍♀️
2026-11-04 12:28:01
15
layal.mahmoud7
💗🫧layal🫧💗 :
البنوته جميله ما شاء الله
2026-11-04 10:29:30
25
user839782525721
عمر القاسمي :
أنا المفروض ليا شهادة 😂 أنا جايب 12😂
2026-11-03 22:32:40
8
ahmed.gabr448
Ahmed Gabr :
سنتر اي ده
2026-11-04 08:37:25
2
mohammednasser3057
؟💁‍♂️🖤 :
قم تنهدت وقالت ناهيلالاللل اع
2026-11-04 13:30:40
0
ahlamzaky5
💯꧁𝒀_𝒂_𝒔_𝒔_𝒆_𝒏 ꧂🤴💗🌎 :
طب انا اتكرشت اعمل اي بقي 😢😢
2026-11-04 03:29:43
3
xx_a7med_xx2
آحً ـمِــ🥷ــد || 𝐀𝐇𝐌𝐄𝐃• :
طب وبالنسبه لل ٨
2026-11-04 12:41:40
0
mahmoudesayed1
﮼محمود🤴🏻 :
شكلهم صغير علي الكلام ده 🙂😂
2026-11-04 00:22:25
2
rewanhany18
lolah😝 :
جوجو
2026-11-04 12:49:54
0
bvdr__mohamed
بّـــــــدر🌕 :
سنتر اي ده يجدعان عاوز اغير مجموعتي
2026-11-04 03:44:46
2
tomasemadazez
Tomas Emad Azez :
هو مش بيدي غير بنات بس ولا اي
2026-11-04 12:16:08
0
user4818347884781
﮼بوده ﮼زكره ﮼والزكره ﮼لاتنسي :
أنا عيز أجي اخود معك كورست 😂😂
2026-11-04 12:25:30
0
nour67809
NOUR🎀 :
انا كنت مع ميس ف سنه أولي واي تكريم كنت فيه والشوامل كنت بنقص درجتين
2026-11-03 22:44:06
3
menaalfe1
ℳℰ𝒟𝒪 🐺 :
عسوله اوي بجد 😍
2026-11-03 23:43:25
1
ha_20_52
(حبـيبهٌ)فـي اولـي بكالـوريا🥱 :
19/30 🤙🏻
2026-11-03 22:51:22
1
abdomotaig
🐺🩸 :
2026-11-04 01:27:54
0
ali.ahmed72832
Ali Ahmed :
فى الاول افتكرت امتحان اولى اعدادي
2026-11-04 06:42:29
0
mona.ashraf04
𝓜𝓸𝓷𝓪 𝓐𝓼𝓱𝓻𝓪𝓯🪐 :
طب انا اون لاين وجايبه ٢٤ من ٢٨ ومليش تكريم
2026-11-04 11:23:07
0
mahmoud______ahmed
حوده الكروان🎤✅ :
الي في أول مليش دعوه🙃😂🤍
2026-11-04 13:42:56
0
zeyadkareem174
﮼الزوز 🐺 :
٢٠ من ٣٠
2026-11-03 22:17:48
0
karimair882
K🇪🇬🇸🇦 :
ازاي لما شوفتها مديتهاش ٣١/٣٠
2026-11-04 11:25:46
0
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Other Videos

Homemade Jamaican Beef Patties 🇯🇲 Golden, buttery, flaky pastry stuffed with juicy, perfectly seasoned beef. You really can’t go wrong with these! RECIPE PASTRY 5 cups all-purpose flour ½ cup cold butter, diced ½ cup frozen butter, grated (for folding) 1 tsp turmeric 1 tsp curry powder 1 tsp salt ½ tsp black pepper Ice-cold water, as needed BEEF FILLING 2 lbs ground beef 1 onion, finely diced 3 scallions, chopped 1 Scotch bonnet, seeded & minced 3 garlic cloves, minced 1 thumb ginger, minced 1 tbsp fresh thyme, chopped 1 tbsp curry powder 1½–2 cups beef stock 1 tbsp browning 2 tbsp soy sauce 2 slices white bread + water (for paste) Neutral oil, salt & pepper METHOD 1. PASTRY: Mix flour, turmeric, curry powder, salt and pepper. Rub in diced cold butter, then gradually add ice water until dough forms. Rest in fridge for 30 minutes. Roll out, grate ¼ cup frozen butter over dough, fold into thirds and repeat with remaining ¼ cup. Chill before rolling. 2. FILLING: Brown beef and remove. In the same pan, sauté onion, scallion, Scotch bonnet, garlic, ginger and thyme with a little oil. Add curry powder and cook until fragrant. Return beef, add stock, browning and soy sauce. Simmer until rich and flavourful. Season to taste. 3. TEXTURE: Blend white bread with a little water to form a paste and stir into beef. Blend ⅓ of the beef mixture until fine, then fold back into the filling. Cool completely. 4. ASSEMBLE: Roll pastry to roughly ⅛-inch thickness. Cut into circles, add filling, fold over and seal edges with a fork. Chill assembled patties for 15–20 minutes. 5. BAKE: Bake at 400–425°F for 25–30 minutes until beautifully golden, puffed and flaky. #jamaicanbeefpatties #EasyRecipes
Homemade Jamaican Beef Patties 🇯🇲 Golden, buttery, flaky pastry stuffed with juicy, perfectly seasoned beef. You really can’t go wrong with these! RECIPE PASTRY 5 cups all-purpose flour ½ cup cold butter, diced ½ cup frozen butter, grated (for folding) 1 tsp turmeric 1 tsp curry powder 1 tsp salt ½ tsp black pepper Ice-cold water, as needed BEEF FILLING 2 lbs ground beef 1 onion, finely diced 3 scallions, chopped 1 Scotch bonnet, seeded & minced 3 garlic cloves, minced 1 thumb ginger, minced 1 tbsp fresh thyme, chopped 1 tbsp curry powder 1½–2 cups beef stock 1 tbsp browning 2 tbsp soy sauce 2 slices white bread + water (for paste) Neutral oil, salt & pepper METHOD 1. PASTRY: Mix flour, turmeric, curry powder, salt and pepper. Rub in diced cold butter, then gradually add ice water until dough forms. Rest in fridge for 30 minutes. Roll out, grate ¼ cup frozen butter over dough, fold into thirds and repeat with remaining ¼ cup. Chill before rolling. 2. FILLING: Brown beef and remove. In the same pan, sauté onion, scallion, Scotch bonnet, garlic, ginger and thyme with a little oil. Add curry powder and cook until fragrant. Return beef, add stock, browning and soy sauce. Simmer until rich and flavourful. Season to taste. 3. TEXTURE: Blend white bread with a little water to form a paste and stir into beef. Blend ⅓ of the beef mixture until fine, then fold back into the filling. Cool completely. 4. ASSEMBLE: Roll pastry to roughly ⅛-inch thickness. Cut into circles, add filling, fold over and seal edges with a fork. Chill assembled patties for 15–20 minutes. 5. BAKE: Bake at 400–425°F for 25–30 minutes until beautifully golden, puffed and flaky. #jamaicanbeefpatties #EasyRecipes

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