@the_cozy_motion: Apple Cider Dijon Pork Tenderloin 🎄🍎 Golden pork tenderloin with warm apples, thyme and a glossy cider-Dijon sauce — cozy, elegant and perfect for a Christmas dinner. INGREDIENTS • 1–1 1/2 lb pork tenderloin • 2 apples, sliced • 1 onion, sliced • 1 cup unsweetened apple cider • 2 tbsp Dijon mustard • 1 tbsp olive oil • 1 tbsp butter • 1 tsp dried thyme • 1/2 tsp salt • 1/4 tsp black pepper METHOD 1. Heat oven to 400°F. Season pork with salt, pepper and thyme. 2. Sear pork in an oven-safe skillet for 2–3 minutes per side; remove. 3. Soften apples and onion in the skillet for 3–4 minutes. 4. Add cider, Dijon and butter. Return pork to the pan. 5. Roast 18–22 minutes, until the center reaches 145°F. Rest at least 3 minutes before slicing. Save this for a cozy Christmas dinner. 🤎 #christmasdinner #porktenderloin #applecider #holidayrecipes #cozyrecipes #thecozymotion

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Wednesday 04 November 2026 00:01:32 GMT