@simple.saving.uk: Wasn’t expecting that… #ninja #soupmaker #blackfriday

Simple Saving
Simple Saving
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Region: GB
Wednesday 04 November 2026 00:02:57 GMT
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kingofkambodia
Уэйн Спенс :
corn off the cobb
2026-11-09 17:36:21
0
albertjones.04
Albert Jones :
so its a thermo
2026-11-09 19:57:21
0
ashbud13
☀️Ash🌵 :
People touch chicken with an ungloved hand 👁️👁️?
2026-11-04 17:10:56
9
big.fergie86
Andy The Trucker :
I dont get the point in this. just use a pot
2026-11-08 22:00:24
0
asda8007
Asda8007 :
is the cobs in the room
2026-11-05 12:15:43
61
davie669966
Dangermouse316 :
Not corn on the cobs 😂 Tinned corn lol
2026-11-05 08:18:53
18
chrismaynecovers
Chris Mayne :
traditional is best. as with most things. who needs more gimmicks
2026-11-05 12:35:15
1
adz8124
Adam Hopkinson :
The idea is amazing but you try gettin the smell of garlic out of this thing
2026-11-05 20:03:38
1
suefm2
user6031889754700 :
I wouldn’t trust the chicken 😅
2026-11-05 19:29:31
2
oedipus.catamite
OEDIPUS CATAMITE :
Or use a pot.
2026-11-05 11:43:15
2
sheetghostie
puppydaisy :
Does it actually cook the meat? I was told you weren’t allowed
2026-11-04 16:58:40
3
user3448226260825
user3448226260825 :
We own this incredible machine , it’s absolutely brilliant and worth every penny
2026-11-04 16:35:38
8
isosceles979
The laughing cook :
how exspensive electricity is now days slowcookers are the way forward you can leave them on for 10 hours at the cost of about 62p
2026-11-05 01:45:05
2
ellsbells6430
Ellsbells :
i love mine but not done raw chicken 😕
2026-11-05 10:37:15
1
liam.allison6
Liam Allison :
at that price I'll pop for a tin from asda
2026-11-07 19:52:03
1
leavemealone55555
Leavemealone :
They got this from prison TikTok 🤣 I
2026-11-04 23:52:50
0
meandonlyme598
meandonlyme598 :
There’s nothing easier than cooking a pan of soup in 20 mins 👍🏻
2026-11-05 08:05:04
1
jon.pounder2
jon pounder :
corn off the cobs that mate
2026-11-05 17:02:51
5
sfall61
SAF61 :
Is just me but I think soup should be cooked in a pan on the hob ?
2026-11-06 00:37:18
1
stumpo20
Mark :
put a chorizo sausage in it I love mine
2026-11-04 21:15:52
0
dumpedtodough4you
dumpedtodough4YOU :
it does look good
2026-11-04 10:18:54
0
pleasedontstalkme59
dontstalkmeweirdos :
its corn in a can not on a cob. this is sad. redo it🤣
2026-11-05 19:20:26
1
makum101
makum101 :
Did anyone else know if you hit chop button repeatedly it goes into super fast turbo mode 😳
2026-11-05 00:37:40
0
oioisaval0y
Alan McRae :
Got one…Really good
2026-11-04 19:58:05
1
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Hot Honey Garlic Chicken Tacos 🌮🍯 Crispy, sticky, cheesy, loaded w/ creamy jalapeño ranch Ingredients For the Chicken: 1½ lbs boneless skinless chicken thighs, cut into small pieces 1 tbsp olive oil 1 tsp smoked paprika 1 tsp garlic powder ½ tsp onion powder ½ tsp chili powder ½ tsp salt ¼ tsp black pepper For the Sticky Hot Honey Garlic Sauce: ⅓ cup honey 2 tbsp hot sauce 3 cloves garlic, minced 1 tbsp butter 1 tbsp soy sauce ½ tsp red pepper flakes For the Creamy Jalapeño Ranch: ½ cup ranch dressing 1 small jalapeño, finely chopped 1 tbsp lime juice 2 tbsp chopped cilantro For the Tacos: 8 small flour tortillas 1½ cups shredded Monterey Jack cheese 1 cup shredded lettuce or cabbage ½ cup diced tomatoes ¼ cup diced red onion Fresh cilantro Lime wedges Instructions 1️⃣ Season and Cook the Chicken Toss chicken with paprika, garlic powder, onion powder, chili powder, salt, and pepper. Heat olive oil in a large skillet over medium-high heat. Cook for 6–8 minutes, stirring occasionally, until deeply golden and cooked through to 165°F. 2️⃣ Make the Sticky Sauce Lower the heat slightly. Add butter and garlic to the skillet and cook for 20–30 seconds. Stir in honey, hot sauce, soy sauce, and red pepper flakes. Let it bubble for 1–2 minutes until glossy and slightly thickened. Toss the chicken until every piece is coated. 3️⃣ Mix the Jalapeño Ranch Stir together ranch, jalapeño, lime juice, and cilantro. Keep it slightly thick so the drizzle looks dramatic on camera. 4️⃣ Crisp the Tacos Add a little Monterey Jack cheese to one side of each tortilla, then top with hot honey chicken. Fold and toast in a clean skillet for 1–2 minutes per side until golden and crispy. 5️⃣ Finish Open each taco slightly and add shredded lettuce, tomatoes, and red onion. Drizzle generously with creamy jalapeño ranch and finish with cilantro and a squeeze of lime. 🌮🔥 #foodtiktok #viralrecipes #tacorecipe #EasyRecipe #DinnerIdeas
Hot Honey Garlic Chicken Tacos 🌮🍯 Crispy, sticky, cheesy, loaded w/ creamy jalapeño ranch Ingredients For the Chicken: 1½ lbs boneless skinless chicken thighs, cut into small pieces 1 tbsp olive oil 1 tsp smoked paprika 1 tsp garlic powder ½ tsp onion powder ½ tsp chili powder ½ tsp salt ¼ tsp black pepper For the Sticky Hot Honey Garlic Sauce: ⅓ cup honey 2 tbsp hot sauce 3 cloves garlic, minced 1 tbsp butter 1 tbsp soy sauce ½ tsp red pepper flakes For the Creamy Jalapeño Ranch: ½ cup ranch dressing 1 small jalapeño, finely chopped 1 tbsp lime juice 2 tbsp chopped cilantro For the Tacos: 8 small flour tortillas 1½ cups shredded Monterey Jack cheese 1 cup shredded lettuce or cabbage ½ cup diced tomatoes ¼ cup diced red onion Fresh cilantro Lime wedges Instructions 1️⃣ Season and Cook the Chicken Toss chicken with paprika, garlic powder, onion powder, chili powder, salt, and pepper. Heat olive oil in a large skillet over medium-high heat. Cook for 6–8 minutes, stirring occasionally, until deeply golden and cooked through to 165°F. 2️⃣ Make the Sticky Sauce Lower the heat slightly. Add butter and garlic to the skillet and cook for 20–30 seconds. Stir in honey, hot sauce, soy sauce, and red pepper flakes. Let it bubble for 1–2 minutes until glossy and slightly thickened. Toss the chicken until every piece is coated. 3️⃣ Mix the Jalapeño Ranch Stir together ranch, jalapeño, lime juice, and cilantro. Keep it slightly thick so the drizzle looks dramatic on camera. 4️⃣ Crisp the Tacos Add a little Monterey Jack cheese to one side of each tortilla, then top with hot honey chicken. Fold and toast in a clean skillet for 1–2 minutes per side until golden and crispy. 5️⃣ Finish Open each taco slightly and add shredded lettuce, tomatoes, and red onion. Drizzle generously with creamy jalapeño ranch and finish with cilantro and a squeeze of lime. 🌮🔥 #foodtiktok #viralrecipes #tacorecipe #EasyRecipe #DinnerIdeas

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