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@monbixhome: I love the mix of simple dark bedding, delicate florals, and ruffled edges. Add a little Christmas greenery and it all comes together.#HolidayDecor #CozySpaces #SoftBedding #TikTokShopblackfriday #ChristmasBedroom

Monbix
Monbix
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Wednesday 04 November 2026 22:00:00 GMT
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Finally back in Singapore and brought my mum out for a lovely meal at Prada Caffè. A little treat for her after my trip, and a chance for us to catch up over good food in such a gorgeous space. We tried their new Autumn Menu, starting with the Lobster & Avocado Roll with its soft, buttery brioche, followed by the Confit Mushroom & Parmigiano Reggiano Focaccia, which was even better dipped in the olive oil and vinegar on the side. The Pumpkin & Chestnut Soup with Morel Mushrooms was rich and comforting, and my mum absolutely loved it. The Red Prawn with Pearl Couscous was another highlight, packed with flavour and generously topped with prawns. But honestly, I was most excited about the Panettone! Available in chocolate, chestnut and pistachio, served with mascarpone cream or crème anglaise. The pistachio was my favourite, nutty and creamy in all the right ways. And don’t forget the Orange & Cinnamon Chocolate or Gingerbread Hot Chocolate. Trust me, pair them with the Panettone! A lovely meal, a beautiful setting and some quality time with mum. Sometimes it’s the little treats that make the best memories. 📍 2 Orchard Turn, 02-15 ION Orchard, Singapore 238801 #FYP #Sgcafehopping #Sgfoodie #Cafehopping #Chocolate
Finally back in Singapore and brought my mum out for a lovely meal at Prada Caffè. A little treat for her after my trip, and a chance for us to catch up over good food in such a gorgeous space. We tried their new Autumn Menu, starting with the Lobster & Avocado Roll with its soft, buttery brioche, followed by the Confit Mushroom & Parmigiano Reggiano Focaccia, which was even better dipped in the olive oil and vinegar on the side. The Pumpkin & Chestnut Soup with Morel Mushrooms was rich and comforting, and my mum absolutely loved it. The Red Prawn with Pearl Couscous was another highlight, packed with flavour and generously topped with prawns. But honestly, I was most excited about the Panettone! Available in chocolate, chestnut and pistachio, served with mascarpone cream or crème anglaise. The pistachio was my favourite, nutty and creamy in all the right ways. And don’t forget the Orange & Cinnamon Chocolate or Gingerbread Hot Chocolate. Trust me, pair them with the Panettone! A lovely meal, a beautiful setting and some quality time with mum. Sometimes it’s the little treats that make the best memories. 📍 2 Orchard Turn, 02-15 ION Orchard, Singapore 238801 #FYP #Sgcafehopping #Sgfoodie #Cafehopping #Chocolate
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